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  2. Burnt ends - Wikipedia

    en.wikipedia.org/wiki/Burnt_ends

    This longer cooking gave rise to the name "burnt ends". Sometimes when the flat is done, the point is returned to the smoker for further cooking. Some cooks re-season the point at this time. Kansas City style burnt ends are usually served chopped with sauce either on top or on the side. A "proper" burnt end should display a modest amount of ...

  3. These Are The Most Famous BBQ Burnt Ends - AOL

    www.aol.com/most-famous-bbq-burnt-ends-151600706...

    Burnt ends are the end trimmings from a smoked beef brisket. Brisket has two muscles, the flat and the deckle, or point. The point is where burnt ends come from thanks to its large concentration ...

  4. Brisket - Wikipedia

    en.wikipedia.org/wiki/Brisket

    Smoked brisket done this way is popular in Texas barbecue. Once finished, pieces of brisket can be returned to the smoker to make burnt ends. Burnt ends are most popular in Kansas City-style barbecue, where they are traditionally served open-faced on white bread. The traditional New England boiled dinner features brisket as a main-course option.

  5. 5 Things That Set Kansas City BBQ Apart from The Rest of the US

    www.aol.com/lifestyle/5-things-set-kansas-city...

    Kansas City-style BBQ meat includes brisket, burnt ends, chicken wings, lamb, pork, ribs, sausage, and even fish like salmon. Joe’s KC Burnt Ends. Burnt Ends.

  6. Kansas City–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Kansas_City–style_barbecue

    Burnt ends are the crusty, fatty, flavorful meat cut from the point of a smoked beef brisket. [2] Side dishes include a unique style of baked beans , French fries , and coleslaw . History

  7. 15 Hearty Brisket Recipes for an Easy Weeknight Dinner - AOL

    www.aol.com/15-hearty-brisket-recipes-easy...

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  8. List of barbecue dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_barbecue_dishes

    Beefsteak – Flat cut of beef [6] Brisket – Cut of beef [7] [8] Burnt ends – Barbecued meat delicacy; Brochette – Thin metal or wood stick used to hold pieces of food together; Bulgogi – Korean meat dish; Bull roast; Carne asada – Dish of grilled and sliced beef

  9. Best brisket ever - AOL

    www.aol.com/news/best-brisket-ever-140007677.html

    Best brisket ever. Julie Giuffrida. December 17, 2022 at 9:00 AM (Dania Maxwell / Los Angeles Times)

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