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  2. These Shore seafood boils are packed with flavor, but don't ...

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    Patrons can create their own boil by choosing from lobsters, crawfish, crab and more. Seacrab allso serves “signature buckets” that range from $33.95 to $178.95.

  3. Seafood boil - Wikipedia

    en.wikipedia.org/wiki/Seafood_boil

    A crawfish boil in New Orleans. Seafood boil in the United States is the generic term for any number of types of social events in which shellfish, whether saltwater or freshwater, is the central element. Regional variations dictate the kinds of seafood, the accompaniments and side dishes, and the preparation techniques (boiling, steaming ...

  4. 22 of the Best All-You-Can-Eat Seafood Restaurants in America

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    Old Mill Crab House. City / Town: Delmar, Delaware. Address: 8829 Waller Road. ... (small, whole catfish), plus all-you-can eat shrimp. They can even serve up gluten-free catfish, too. But the ...

  5. New restaurant: Waterfront chophouse, seafood restaurant will ...

    www.aol.com/restaurant-waterfront-chophouse...

    Cooper's Chop House & Seafood is a fine dining restaurant in Vero Beach. What's on the Cooper's menu? Clams on the half shell: Florida middleneck clams ($10 for 6, $18 for 12)

  6. Wholey's - Wikipedia

    en.wikipedia.org/wiki/Wholey's

    Wholey's / ˈ w ʊ l iː z /, officially known as Robert Wholey & Co. Inc., is a prominent fish market and grocery store in Pittsburgh's historic Strip District neighborhood. [1] The store is known for its vintage decor, that includes a suspended model train, a bronze pig, and several animatronics.

  7. Boilery - Wikipedia

    en.wikipedia.org/wiki/Boilery

    A boilery or boiling house is a place of boiling, much as a bakery is a place of baking. Boilery can also mean the process and equipment for boiling. Although they are now generally confined to factories, and usually boil industrial products rather than food, historically they were more common in daily life.

  8. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Cataplana – used to prepare Portuguese seafood dishes, popular on the country's Algarve region. [15] Cauldron – a large metal pot for cooking or boiling over an open fire, with a large mouth and frequently with an arc-shaped hanger. Chafing dish and stand, circa 1895, [16] Victoria and Albert Museum, London

  9. Crab boil - Wikipedia

    en.wikipedia.org/wiki/Crab_boil

    Homemade crab boil recipes call for abundant amounts of hot sauce, cayenne pepper, salt, bay leaf, lemon, and garlic. Mustard seeds , coriander seeds, and allspice are popular extra options. Many people will start with a commercial crab boil product and then supplement it with extra pepper.