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  2. Stockbrands and Kemmerer Department Store - Wikipedia

    en.wikipedia.org/wiki/Stockbrands_and_Kemmerer...

    The Stockbrands and Kemmerer Department Store, located at 100 E. Rutledge in Yates Center, Kansas, was built in 1904. It was listed on the National Register of Historic Places in 1985. Kansas architect George P. Washburn designed the building. It was erected by Grant Naylor.

  3. Yates Center, Kansas - Wikipedia

    en.wikipedia.org/wiki/Yates_Center,_Kansas

    Yates Center is a city in and the county seat of Woodson County, Kansas, United States. [1] As of the 2020 census, the population of the city was 1,352. [3] History

  4. Yates Center Courthouse Square Historic District - Wikipedia

    en.wikipedia.org/wiki/Yates_Center_Courthouse...

    The Yates Center Courthouse Square Historic District, in Yates Center in Woodson County, Kansas, is a 4 acres (1.6 ha) historic district which was listed on the National Register of Historic Places in 1986. The district included 33 contributing buildings and two contributing structures. [1]

  5. 'Heat, smoke and meat': Beyond Q owner updates barbecue ... - AOL

    www.aol.com/heat-smoke-meat-beyond-q-090635609.html

    In the middle of the ocean and from coast to coast, Tim Miller’s brand of barbeque leaves its mark everywhere it goes. Along with his wife, Kristin, Miller owns Beyond Q located inside Happy ...

  6. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/best-eat-restaurant-every-state...

    Arkansas: Monte Ne Inn. City / Town: Rogers Address: 13843 E. Highway 94 Phone: (479) 636-5511 Website: monteneinnchicken.net Bring your appetite to this humble but well-known fried chicken joint ...

  7. A Korean BBQ, hot pot restaurant sets opening in this well ...

    www.aol.com/korean-bbq-hot-pot-restaurant...

    For premium support please call: 800-290-4726 more ways to reach us

  8. Arthur Bryant's - Wikipedia

    en.wikipedia.org/wiki/Arthur_Bryant's

    In 1908, Henry Perry, the "father of Kansas City barbecue", began serving smoked meats from an alley stand to workers in the Garment District in Downtown Kansas City. Perry moved to the 18th Street and Vine neighborhood where he sold barbecue for 25 cents per slab from a trolley barn at 19th and Highland.

  9. City Barbeque - Wikipedia

    en.wikipedia.org/wiki/City_Barbeque

    City Barbeque founder Rick Malir grew up on a farm in rural Kansas and, as a teenager, served as National FFA president from 1985 to 1986. [3] [4] [5] He was introduced to barbeque in college at Kansas State University, [6] where he earned a degree in agricultural economics; Malir also holds an MBA from the University of Illinois. [4]

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