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The Animal and Plant Health Inspection Service (APHIS) is an agency of the United States Department of Agriculture (USDA) based in Riverdale, Maryland responsible for protecting animal health, animal welfare, and plant health. APHIS is the lead agency for collaboration with other agencies to protect U.S. agriculture from invasive pests and ...
The PPQ works to safeguard agriculture and natural resources in the U.S. against the entry, establishment, and spread of animal and plant pests, and noxious weeds in order to help ensure the protection of native flora and an abundant, high-quality, and varied food supply.
The National Veterinary Services Laboratories (NVSL) provides laboratory services for the US Department of Agriculture's Animal and Plant Health Inspection Service (APHIS). It operates from Ames, Iowa and Plum Island Animal Disease Center at Plum Island (New York). The NVSL provides a wide variety of information and services, centered on ...
"We are proud of this landmark victory in the fight against invasive species,” Dr. Mark Davidson, Deputy Administrator at U.S. Department of Agriculture’s Animal and Plant Health Inspection ...
The United States has temporarily suspended all cattle imports from Mexico after the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) detected a teeny, tiny ...
The state agriculture department said in a news release that it and the U.S. Department of Agriculture Animal and Plant Health Inspection Service had confirmed the case of bird flu in northwest Iowa.
Wildlife Services is the program intended to provide Federal resources to resolve wildlife interactions that threaten public health and safety, as well as agricultural, property, and natural resources. The program is part of the United States Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS).
The United States Department of Agriculture (USDA) is an executive department of the United States federal government that aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally.