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Spanish mackerel is very much liked for its delicacy in various regions of South India and Sri Lanka.In Andhra Pradesh and Tamil Nadu, this fish is called Vanjaram and is usually the most expensive fish available.
The narrow-barred Spanish mackerel (Scomberomorus commerson) is a mackerel of the family Scombridae found in a wide-ranging area in Southeast Asia, but as far west as the east coast of Africa and from the Middle East and along the northern coastal areas of the Indian Ocean, and as far east as the South West Pacific Ocean.
The streaked Spanish mackerel (Scomberomorus lineolatus) is found mainly in and around India, especially along the Maharashtra and Gujarat coasts. The peak season for fishing this fish is from October to December. It is also known by other names, such as streaked seer, hazard (French), sawara, and carite (Spanish).
Indo-Pacific king mackerel (Scomberomorus guttatus), also known as the spotted seer fish or spotted Spanish mackerel, [3] is a sea fish among the mackerel variety of fishes. It is found in around the Indian Ocean and adjoining seas. It is a popular game fish, growing up to 45 kg (99 lb), and is a strong fighter that has on occasion been seen to ...
The Indian mackerel (Rastrelliger kanagurta) or bigmouth mackerel is a species of mackerel in the family Scombridae. It is commonly found in the Indian and West Pacific oceans, and their surrounding seas. It is an important food fish and is commonly used in South and South-East Asian cuisine.
These include swordfish, shark, albacore tuna, yellowfin tuna, tilefish and Spanish mackerel, according to the FDA. If you can, avoid or limit eating farm-raised seafood and always opt for wild ...
Shark mackerel (Grammatorcynus bicarinatus) Scientific classification; Domain: Eukaryota: Kingdom: ... commonly known as the Spanish mackerels or seerfishes. [1]
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae.They are found in both temperate and tropical seas, mostly living along the coast or offshore in the oceanic environment.