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Canned pumpkin purée is a great way to add both flavor and moisture to certain dishes, including quick breads and breakfast items like pancakes and waffles. Substitute a small amount of the ...
8. Pumpkin Dump Cake. Dump-and-bake desserts are the easiest gift to the kitchen since sliced bread, and this pumpkin dump cake recipe is calling our names. Grab some canned pumpkin puree, a box ...
For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash. ... The unexpected — but brilliant — way to quickly thicken soup.
Canned pumpkin purée adds just a touch of autumnal flavor to the dish, plus it helps thicken the braising liquid. Serve the short ribs over mounds of mashed potatoes or creamy polenta.
One-Pot Harissa Beet Soup. This vegetarian soup can (and should!) be enjoyed year-round. It has a perfect balance between sweet, smoky, and spicy. The ruby red beets add sweetness and a mellow ...
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4. Baked Butternut Squash. Butternut squash is a great low-calorie and gluten-free side that’s still starchy and hearty. It’s also a powerhouse loaded with essential vitamins and minerals.
Pumpkin Margarita. The combination of pumpkin pie filling, pumpkin spice syrup, and reposado tequila creates a beautiful autumnal blend. The aged tequila adds a rich brown sugar flavor that mixes ...
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related to: pumpkin soup using canned puree ideasmccormick.com has been visited by 1M+ users in the past month
150 W Sycamore St, Columbus, OH · Directions · (614) 340-7979
walmart.com has been visited by 1M+ users in the past month