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A Yule log or bûche de Noël (French pronunciation: [byʃ də nɔɛl] ⓘ) is a traditional Christmas cake, often served as a dessert, especially in France, Belgium, Luxembourg, Switzerland, Vietnam, [1] and Quebec, Canada. Variants are also served in the United States, United Kingdom, Cambodia, Scandinavia, Portugal, Spain, and Japan.
The Yule log is recorded in the folklore archives of much of England, but particularly in collections covering the West Country and the North Country. [13] For example, in his section regarding "Christmas Observances", J. B. Partridge recorded then-current (1914) Christmas customs in Yorkshire, Britain involving the Yule log as related by "Mrs. Day, Minchinhampton (Gloucestershire), a native ...
The yule log Christmas tradition is about more than a roaring fire or cake. Learn about the yule log's origins, significance, and how to make your own festive dessert. ... chocolate sponge cake ...
A cake that may also be served at Christmas time in the United Kingdom, in addition to the traditional Christmas cake, is the cake known as a "Yule Log, or chocolate log". This is a Swiss roll that is coated in chocolate, resembling a log. The Christmas cake largely displaced the previously popular Twelfth-night cake during the Victorian era.
Ingredients. For the log: 1 cup butterscotch-flavored morsels. 1/3 cup sweetened condensed milk. 1/2 teaspoon vanilla extract. 1/3 cup chopped pecans. For rolling:
Bûche de Noël (Yule Log Cake) Bûche de Noël cakes are a French Christmas tradition dating back to the 19th century. Rolling up a warm cake in a towel might seem crazy, but it's the best way to ...
What is the yule log dessert? eleonora_michielan - Getty Images. ... Branch out this year with a pretty addition to the dessert table with this recipe for a chocolate-flavored sponge. At the very ...
Tronco de Natal – Christmas log – a Swiss roll, resembling a tree's trunk, filled with chocolate cream, decorated with chocolate and mini – 2 cm Christmas trees; Lampreia de ovos – a sweet made of eggs, well decorated; Sonhos – an orange flavoured fried yeast dough, powdered with icing sugar
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