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Print/export Download as PDF; Printable version; In other projects ... Pages in category "Scottish desserts" The following 11 pages are in this category, out of 11 ...
Print/export Download as PDF; Printable version; In other projects Wikimedia Commons; ... Scottish desserts (11 P) Scottish drinks (1 C, 14 P) F.
2.48.1 Scotland. 2.49 United States. 2.50 Uruguay. ... Download as PDF; Printable version; In other projects ... List of dessert sauces; List of ice cream flavors;
This is a list of British desserts, i.e. desserts characteristic of British cuisine, the culinary tradition of the United Kingdom. The British kitchen has a long tradition of noted sweet-making, particularly with puddings, custards , and creams; custard sauce is called crème anglaise (English cream) in French cuisine .
This is a list of pies, tarts and flans. A pie is a baked or fried dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savory ingredients. A tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry.
Check out the slideshow above for the 20 most popular desserts on Kitchen Daily. Become a KD VIP to save your favorite recipes from anywhere to your recipe box, and visit @KitchenDaily on Twitter ...
Print/export Download as PDF; Printable version; In other projects Wikimedia Commons; Wikidata item; ... Scottish desserts (11 P) B. British cakes (38 P) C.
Scottish cuisine (Scots: Scots cookery/cuisine; Scottish Gaelic: Biadh na h-Alba) encompasses the cooking styles, traditions and recipes associated with Scotland.It has distinctive attributes and recipes of its own, but also shares much with other British and wider European cuisine as a result of local, regional, and continental influences — both ancient and modern.
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