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Avian influenza, also known as avian flu or bird flu, is a disease caused by the influenza A virus, which primarily affects birds but can sometimes affect mammals including humans. [1] Wild aquatic birds are the primary host of the influenza A virus, which is enzootic (continually present) in many bird populations.
Bird flu is a scary illness with a high mortality rate. But so far, infections in the U.S. have been relatively mild—until now. A patient in Louisiana has been hospitalized with a severe case of ...
Bird flu can also cause respiratory and classic flu-like symptoms, including cough, runny nose, fever, sore throat, body aches, headaches, fatigue, shortness of breath, and pneumonia, the CDC says ...
After months of more mild cases, the bird flu appears to be ramping up: The U.S. just saw its first death from the virus, and cases have been found in birds across all 50 states, according to the ...
H5N6 is a subtype of the species Influenza A virus (sometimes called bird flu virus). Infected birds shed the virus in their saliva, mucus, and feces. The virus was first detected in poultry in 2013, since then spreading among wild bird populations and poultry around the world. Humans can be infected through unprotected contact with infected ...
Existing studies show that H10 influenza viruses are present in a wide range of domestic and wild avian species, as well as in mammals, showing potential for adaptation. [2] H10N3 has been isolated across a wide geographic distribution, including in species such as domestic poultry (chickens), [2] ducks, [3] [4] other waterfowl, and terrestrial ...
The threat of avian flu has dominated public health discourse as cases become increasingly more widespread and severe. H5N1, a highly pathogenic strain, was present in several continents as early ...
The 32 other poultry at the site were slaughtered. A one kilometer exclusion zone was put in force around the property in which birds and bird products cannot be moved and bird gathering can only take place under licence. Nine people who were associated with the infected or dead poultry and reported flu-like symptoms were tested.