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  2. Tomo (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Tomo_(restaurant)

    The Japanese-influenced [5] American [6] restaurant Tomo operates in White Center, Washington. It has a seating capacity of 28 people. [7] The menu has included barley porridge with eggplant, sunchokes, grilled pork rib chop with leeks in butter sauce, and a fried egg with lamb belly bacon and salsa verde. [8] [9]

  3. Sukiyabashi Jiro - Wikipedia

    en.wikipedia.org/wiki/Sukiyabashi_Jiro

    The restaurant has ten counter seats. [9] Jiro's son Takashi operates a two-star branch in Roppongi Hills in Minato, Tokyo. [10] [11] The French chef Joël Robuchon said that the restaurant was one of his favorites in the world, and that it taught him that sushi is an art. [12] Sukiyabashi Jiro was the subject of the 2011 documentary Jiro ...

  4. Benihana - Wikipedia

    en.wikipedia.org/wiki/Benihana

    Website. www.benihana.com. Benihana (Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City. Benihana Inc., based in Aventura, Florida, [4] owns ...

  5. It's About Time Japanese Street Food Came To Evanston's ... - AOL

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  6. It's About Time Japanese Street Food Came To Evanston's ... - AOL

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  8. Jinya Ramen Bar - Wikipedia

    en.wikipedia.org/wiki/Jinya_Ramen_Bar

    JINYA Ramen Bar. JINYA Ramen Bar is a chain of restaurants based in Los Angeles, California, specializing in ramen noodle dishes. The restaurants are located across the Lower 48, Washington DC, and Hawaii in the US; [1] and Vancouver and Calgary in Canada. [2][3] Los Angeles food critic Jonathan Gold has praised the restaurant. [4][5][6]

  9. Sarku Japan - Wikipedia

    en.wikipedia.org/wiki/Sarku_Japan

    Area served. United States. Colombia. Products. Teppanyaki and sushi. Website. www.sarkujapan.com. Sarku Japan is an American quick serve restaurant chain focusing on Japanese cuisine. Founded in 1987, the chain has grown to include over 180 locations in 32 states across the country, as of September 2021.