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  2. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    This cooled air is returned to the refrigerator or freezer compartment, and so keeps the box air cold. Note that the cool air in the refrigerator or freezer is still warmer than the refrigerant in the evaporator. Refrigerant leaves the evaporator, now fully vaporized and slightly heated, and returns to the compressor inlet to continue the cycle.

  3. Refrigeration - Wikipedia

    en.wikipedia.org/wiki/Refrigeration

    In the cooling step on the inside of the refrigerator, the g state particle absorbs energy from ambient particles, cooling them, and itself jumping to the e state. In the second step, on the outside of the refrigerator where the particles are also at an e state, the particle falls to the g state, releasing energy and heating the outside particles.

  4. Refrigerant - Wikipedia

    en.wikipedia.org/wiki/Refrigerant

    Class 1: This class includes refrigerants that cool by phase change (typically boiling), using the refrigerant's latent heat. Class 2: These refrigerants cool by temperature change or 'sensible heat', the quantity of heat being the specific heat capacity x the temperature change. They are air, calcium chloride brine, sodium chloride brine ...

  5. Magnetic refrigeration - Wikipedia

    en.wikipedia.org/wiki/Magnetic_refrigeration

    In practice, the magnetic field is decreased slowly in order to provide continuous cooling and keep the sample at an approximately constant low temperature. Once the field falls to zero or to some low limiting value determined by the properties of the refrigerant, the cooling power of the ADR vanishes, and heat leaks will cause the refrigerant ...

  6. Heat pump and refrigeration cycle - Wikipedia

    en.wikipedia.org/wiki/Heat_pump_and...

    An air conditioner requires work to cool a living space, moving heat from the interior being cooled (the heat source) to the outdoors (the heat sink). Similarly, a refrigerator moves heat from inside the cold icebox (the heat source) to the warmer room-temperature air of the kitchen (the heat sink).

  7. Absorption refrigerator - Wikipedia

    en.wikipedia.org/wiki/Absorption_refrigerator

    Common absorption refrigerators use a refrigerant with a very low boiling point (less than −18 °C (0 °F)) just like compressor refrigerators.Compression refrigerators typically use an HCFC or HFC, while absorption refrigerators typically use ammonia or water and need at least a second fluid able to absorb the coolant, the absorbent, respectively water (for ammonia) or brine (for water).

  8. Cascade refrigeration - Wikipedia

    en.wikipedia.org/wiki/Cascade_refrigeration

    This is an auto-cascade process with two different refrigerants. The high-temperature refrigerant (red) condenses in the air condenser and is then separated and evaporated to cool the heat exchanger, which condenses the low-temperature refrigerant (blue). Purple signifies a mixture of both refrigerants.

  9. Subcooling - Wikipedia

    en.wikipedia.org/wiki/Subcooling

    In refrigeration systems, subcooling the refrigerant is necessary to ensure the completion of the remaining stages of the refrigeration cycle. The subcooling stage provides certainty that the refrigerant is fully liquid before it reaches the next step on the cycle, the thermal expansion valve, where the presence of gas can be disruptive. [1]