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  2. 15 Most-Clicked Fall Pasta Dinners That Prove Gnocchi's Not ...

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    Creamy Pumpkin Vodka Sauce & Penne One of our favorite Italian-American pasta sauces, vodka sauce , just got a super-tasty touch of fall flair with the addition of pumpkin and sage! Pumpkin ...

  3. 35 Easy Gnocchi Recipes You Can Make at Home - AOL

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    Here are 35 of my favorite easy gnocchi recipes, like baked gnocchi with sausage and kale and gno ... Get the recipe. 4. Baked Vodka Sauce Gnocchi with Burrata. ... and dinner’s on the table in ...

  4. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 55 minutes Why I Love It: crowd-pleaser, kid-friendly, high protein, <10 ingredients Serves: 6 A springform cake pan transforms this ...

  5. Venetian cuisine - Wikipedia

    en.wikipedia.org/wiki/Venetian_cuisine

    It is traditional to eat homemade potato gnocchi on Venerdì Gnocolar, the last Friday of Carnival. Lesso e pearà. Lesso is the bollito misto popular across entire northern Italy, that in Verona is uniquely served with pearà: a thick, slow-cooking sauce made from the boiled meats' stock, grated stale bread, ox marrow and abundant ground black ...

  6. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Enter this bite-sized, stuffing-centered appetizer with a tangy, three-ingredient dipping sauce (just cranberry sauce, honey, and Dijon). Get the Sausage Stuffing Bites With Cranberry Sauce recipe .

  7. Gnocchi - Wikipedia

    en.wikipedia.org/wiki/Gnocchi

    Gnocchi board or cavarola Forming gnocchi with a cavarola Ingredients typically include wheat flour , [ 7 ] potato , [ 8 ] egg , [ 9 ] and salt. Variations of the dish supplement the simple recipe with flavour additives, such as semolina flour, [ 10 ] cheese , [ 11 ] breadcrumbs, [ 12 ] cornmeal [ 13 ] or similar ingredients, [ 14 ] [ 15 ] [ 16 ...

  8. Butternut Squash Gnocchi with Brown Butter Sage Sauce

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    For the sauce, in a large saute? pan, put butter and sage over medium high heat. When starting to melt, swirl around the butter and let the sage cook until crispy and the butter turns slightly ...

  9. Gnudi - Wikipedia

    en.wikipedia.org/wiki/Gnudi

    [2] [3] [4] The result is often a lighter, "pillowy" dish, unlike the often denser, chewier gnocchi. [5] Gnudi is the Tuscan word for "naked" (in standard Italian nudi ), [ 6 ] the idea being that these "pillowy" balls of ricotta and spinach (sometimes without spinach, which is also known as ricotta gnocchi) are "nude ravioli", consisting of ...