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  2. Outdoor Griddles Are the Coolest Grills to Cook on This Year

    www.aol.com/outdoor-griddles-coolest-grills-cook...

    As the director of the Good Housekeeping Institute Kitchen Appliances Lab, I've tested more than 40 outdoor grills, including gas grills, charcoal grills, kamado-style grills, pellet grills and more.

  3. These Robust Kamado Grills Will Enhance Your Outdoor ... - AOL

    www.aol.com/lifestyle/best-kamado-grills...

    6-In-1 Kamado Grill. The Lifesmart 6-in-1 grill looks sharp and offers all the features you'd expect from a kamado-style grill—and at a lower price than you'll find on other models.

  4. These Gorgeous Grills Belong in Your Fantasy Outdoor Kitchen

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    $4,199 from BBQGuys. Shop Now. Pellet-fueled grilling and smoking is an art, and this grill with a dual-convection fan, 18-pound pellet hopper (for 62 hours of unattended cooking and smoking), and ...

  5. Kamado - Wikipedia

    en.wikipedia.org/wiki/Kamado

    It is now found in the US as a Kamado-style cooker or barbecue grill. The mushikamado is a round clay pot with a removable domed clay lid and is typically found in Southern Japan. The kanji character for kamado is 竈. The kanji character may be the best name to use when searching for information about traditional unmovable kamados.

  6. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    A brazier grill loaded with fresh charcoal briquettes Various pork dishes on a charcoal grill. Charcoal grills use either charcoal briquettes or natural lump charcoal as their fuel source. [13] When burned, the charcoal will transform into embers radiating the heat necessary to cook food.

  7. Regional variations of barbecue - Wikipedia

    en.wikipedia.org/wiki/Regional_variations_of...

    In addition, outdoor barbecues (usually known simply as BBQ) are popular among local residents on short trips to regional parks in the countryside. [11] These are invariably charcoal-fired, with marinated pieces of meat, usually beef, pork, sausage or chicken wings, cooked using long, hand-held forks. Honey is brushed on near the end of cooking ...

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