Search results
Results from the WOW.Com Content Network
Xylitol occurs naturally in small amounts in plums, strawberries, cauliflower, and pumpkin; humans and many other animals make trace amounts during metabolism of carbohydrates. [10] Unlike most sugar alcohols, xylitol is achiral. [12] Most other isomers of pentane-1,2,3,4,5-pentol are chiral, but xylitol has a plane of symmetry.
Sucrose (table sugar) is the prototypical example of a sweet substance. Sucrose in solution has a sweetness perception rating of 1, and other substances are rated relative to this. [ 13 ] For example, another sugar, fructose , is somewhat sweeter, being rated at 1.7 times the sweetness of sucrose. [ 13 ]
[1] [3] L-Xylulose is a reducing sugar, so it may give false diagnosis of diabetes, as it is found in high concentrations in urine. However glucose metabolism is normal in people with pentosuria, and they are not diabetic. [4] Patients of pentosuria have a low concentration of the sugar d-xyloketose. [5]
Xylitol is found in many products, ranging from sugar-free candy and gum to toothpaste. People also use it as a sweetener and for baking. Sugar alcohol and cardiovascular risks
Many Western words entered Arabic through Ottoman Turkish as Turkish was the main language for transmitting Western ideas into the Arab world. There are about 3,000 Turkish borrowings in Syrian Arabic, mostly in administration and government, army and war, crafts and tools, house and household, dress, and food and dishes.
What is xylitol? Xylitol is a sugar alcohol used as a sweetener, says Grace A. Derocha, M.B.A., R.D., C.D.C.E.S., spokesperson for the Academy of Nutrition and Dietetics. “It is found naturally ...
Trident gum contains the sugar alcohol xylitol, which is known as a "tooth-friendly" sugar. [3] Use of the chemical has been subject to controversy, as it is highly toxic to dogs. [4] [5] Trident has been sued for false labeling over its depiction of a blue mint leaf on its Trident original-flavor gum when the gum lacks any real mint. [6]
Xylitol is a sugar alcohol that is found in small amounts in fruit and vegetables, and the human body also produces it. As an additive, it looks and tastes like sugar but has 40% fewer calories.