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Arrange shells on top of sauce, arranging them upright and side by side. Spoon remaining sauce over shells. Bake shells until sauce is bubbling, about 30 minutes. Let cool slightly. Top with more ...
2. Spread 1 cup of the sauce in a 13 x 9 x 2-inch shallow baking dish. Place the filled shells on the sauce. Pour the remaining sauce over the shells. Sprinkle with the remaining mozzarella cheese. 3. Bake at 400°F. for 25 minutes or until it's hot and bubbling. Tip: To save time: Thaw the broccoli in the microwave on high for 4 minutes.
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...
This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not only is it so simple to throw together ...
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Recipes for cheesy stuffed shells and eggplant pecorino. Featuring an Equipment Review covering 13-by-9-inch broiler-safe baking dishes. 165 "Chicken and Biscuits"
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COOK pasta as directed on package, omitting salt. Meanwhile, brown meat in large skillet; drain. Stir in marinara sauce; simmer on medium heat 2 min. Remove from heat.