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  2. Acacia homalophylla - Wikipedia

    en.wikipedia.org/wiki/Acacia_homalophylla

    Acacia homalophylla is a small tree found in the eastern half of Australia, where it is known as the yarran. [1] It has also been introduced into India and Pakistan. [2]

  3. Acacia oswaldii - Wikipedia

    en.wikipedia.org/wiki/Acacia_oswaldii

    Acacia oswaldii, commonly known as boree, [2] umbrella wattle, umbrella bush, whyacka, middia, miljee, nelia and curly yarran, [3] is a shrub or tree of the genus Acacia and the subgenus Plurinerves. Description

  4. Uniola paniculata - Wikipedia

    en.wikipedia.org/wiki/Uniola_paniculata

    Uniola paniculata, also known as sea oats, seaside oats, araña, and arroz de costa, [1] is a tall subtropical grass that is an important component of coastal sand dune and beach plant communities in the southeastern United States, eastern Mexico and some Caribbean islands. Its large seed heads that turn golden brown in late summer give the ...

  5. Acacia melvillei - Wikipedia

    en.wikipedia.org/wiki/Acacia_melvillei

    The tree can grow to a maximum height of around 15 m (49 ft) and has glabrous branchlets. Like most species of Acacia it has phyllodes rather than true leaves. The evergreen, leathery and ascending phyllodes have a narrowly elliptic or oblong-elliptic shape and are quite straight with a length of 5 to 10 cm (2.0 to 3.9 in) and a width of 5 to 25 mm (0.20 to 0.98 in) and have many closely ...

  6. Oat - Wikipedia

    en.wikipedia.org/wiki/Oat

    The oat (Avena sativa), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural). Oats appear to have been domesticated as a secondary crop, as their seeds resembled those of other cereals closely enough for them to be included by early cultivators.

  7. Five species of grain - Wikipedia

    en.wikipedia.org/wiki/Five_species_of_grain

    Oats are generally accepted in Ashkenazi Jewish tradition as one of the five species, but modern research suggests that what has been traditionally translated as "oats" is in fact a wild species of barley or other grains. This debate is practically significant because of the candidates for the five species, oats are the only one which is gluten ...

  8. Oat beta-glucan - Wikipedia

    en.wikipedia.org/wiki/Oat_beta-glucan

    Oats and barley differ in the ratio of cellotriosyl to cellotetraosyl, and barley has more 1-4 linkages with a degree of polymerization higher than 4. In oats, β-glucan is found mainly in the endosperm of the oat kernel, especially in the outer layers of that endosperm (a marked difference from barley, which contains β-glucan uniformly ...

  9. Avena - Wikipedia

    en.wikipedia.org/wiki/Avena

    Avena is a genus of Eurasian and African plants [5] in the grass family.Collectively known as the oats, they include some species which have been cultivated for thousands of years as a food source for humans and livestock. [6]