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Sindhi cuisine (Sindhi: سنڌي کاڌا) refers to the distinct native cuisine of the Sindhi people from Sindh, Pakistan. Sindhi cuisine has been influenced by Central Asian, Iranian, Mughal food traditions. [1] It is mostly a non-vegetarian cuisine, [2] with even Sindhi Hindus widely accepting of meat consumption. [3]
The Culture of Sindh (Sindhi: سنڌ جي ثقافت) has its roots in the Indus Valley civilization. Sindh has been shaped by the largely desert region, the natural resources it has available, and continuous foreign influence. The Indus or Sindhu River, which passes through the land, and the Arabian Sea (Which defines its borders) also ...
Monuments. Symbols. Pakistan portal. v. t. e. The culture of Pakistan (Urdu: پاکستانی ثقافت Pākistāni S̱aqāfat) is based in the Indo-Persian cultural matrix that constitutes a foundation plank of South Asian Muslim identity. [1] The region has formed a distinct cultural unit within the main cultural complex of South Asia ...
Pakistani cuisine (Urdu: پاکستانی پکوان, romanized: pākistānī pakwān) can be characterized as a blend of regional cooking styles and flavours from across South, Central and Western Asia. Pakistani cuisine is influenced by Persian, Indian, and Arab cuisine. The cuisine of Pakistan also maintains certain Mughal influences within ...
Sindhi (/ ˈsɪndi / SIN-dee; [3] Sindhi: سِنڌِي (Perso-Arabic) or सिन्धी (Devanagari), pronounced [sɪndʱiː]) [a] is an Indo-Aryan language spoken by about 30 million people in the Pakistani province of Sindh, where it has official status. It is also spoken by a further 1.7 million people in India, where it is a ...
t. e. Sindhi literature (Sindhi: سنڌي ادب) is the collection of oral and written literature in the Sindhi language in prose (romantic tales and epic stories) and poetry (ghazals and nazm). The Sindhi language of the province of Sindh in Pakistan is considered one of the oldest languages of ancient India, and influenced the language of ...
Board Established City Website Refs Catholic Board of Education, Pakistan: 1961 Karachi [47] Lahore [48] [49] Diocesan board of education, Pakistan 1960 Islamabad, Rawalpindi [50] [51] Presbyterian Education Board Pakistan Lahore, Punjab
v. t. e. Karachi cuisine (Urdu: کراچی پکوان) refers to the cuisine found mainly in the city of Karachi, Sindh, Pakistan. It is a multicultural cuisine as a result of the city consisting of various ethnic groups from different parts of Pakistan. [1] Karachi is considered the melting pot of Pakistan. [2]