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2. Make Garlic Butter Beef Tenderloin This Holiday Season

   www.aol.com/garlic-butter-beef-tenderloin...

   Yields: 8-10 servings. Prep Time: 20 mins. Total Time: 1 hour 5 mins. Ingredients. BEEF. 1 (4 to 5 pound) whole beef tenderloin, trimmed. 2 tsp. kosher salt

3. The 2-Ingredient Salmon I Make on Repeat - AOL

   www.aol.com/2-ingredient-salmon-repeat-123500425...

   Place a tablespoon of the mayo mixture on each fillet and spread over the top. If you removed the skin, you can coat both sides. Bake until the internal temperature reaches 145°F, 12 to 15 minutes.

4. The Easy Skillet Dinner I Make Nearly Once a Week - AOL

   www.aol.com/easy-skillet-dinner-nearly-once...

   Arrange an oven rack about 6 inches from the heat source and preheat the broiler. On the stovetop, heat a large, deep-sided, oven-proof skillet over medium-high heat.

5. Easy Sautéed Fish Fillets Recipe - AOL

   homepage.aol.com/food/recipes/easy-sauteed-fish...

   Five tips for an easy Christmas dinner, from Temp-tations cookware founder Tara Tesher

6. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Gribiche – Mayonnaise with hard-boiled eggs, mustard, capers and herbs. [35] Hollandaise – Vinegar, crushed peppercorns, butter, egg yolks and lemon juice. [36] Lyonnaise – Fried onions with white wine and vinegar reduced and mixed with demi-glace. [37] Mayonnaise – Egg yolks with vinegar or lemon juice, beaten with oil. [37]

7. Carne de vinha d'alhos - Wikipedia

   en.wikipedia.org/wiki/Carne_de_vinha_d'alhos

   Carne de vinha d'alhos ("meat of wine with garlic") is a Portuguese dish prepared using a marinade of salt, paprika, chili paste, wine or vinegar, and garlic. [1] [2] [3] Originating in Minho, it is traditionally served at Christmas time in Madeira.

8. List of cooking techniques - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_techniques

   See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

9. The Southern Living Test Kitchen's 10 Best Recipes Developed ...

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   By our own math, the Southern Living Test Kitchen is testing 1,063 recipes annually. Which is a long way of saying that we are doing a lot of cooking. ... Get The Recipe. Mayo-Roasted Turkey. Dane ...