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2. They eat what? New Year’s food traditions from around the world

   www.aol.com/eat-food-traditions-around-world...

   Austrian revelers drink a red wine punch with cinnamon and spices, eat suckling pig for dinner and decorate the table with little pigs made of marzipan, called marzipanschwein. Good luck pigs, or ...

3. New Year's food - Wikipedia

   en.wikipedia.org/wiki/New_Year's_food

   Marzipan pigs. Austria celebrates New Year's Eve as Sylvesterabend (eve of Saint Sylvester's Day) by drinking a spiced wine punch and eating suckling pig and Glücksschwein (good luck pigs). Glücksschwein can be made from various sweets; marzipanschwein are pigs made from marzipan. [4]

4. Marzipan pig - Wikipedia

   en.wikipedia.org/wiki/Marzipan_pig

   The marzipan pig is a traditional German, Dutch, Belgian, and Scandinavian confectionery consisting of marzipan shaped as a pig. During Jul in Norway and Sweden, a tradition is to eat a rice porridge known as risgrøt (risgrynsgröt in Swedish); a single almond is hidden in the porridge. Whoever finds the almond receives a marzipan pig as a ...

5. Lemon pig - Wikipedia

   en.wikipedia.org/wiki/Lemon_pig

   The same year a novel featured a character promising to make a lemon pig if a child behaves well. [4] In 1902, Good Housekeeping magazine described the creation of lemon pigs as a novel way of serving a fruit cocktail or iced juice. [2] More recently the creation of lemon pigs has become associated with New Year, and with good luck. [5]

6. They eat what? New Year’s food traditions around the world

   www.aol.com/eat-food-traditions-around-world...

   Here are 10 good-luck servings of New Year’s food traditions around the world: 1. Hoppin’ John, American South ... eat suckling pig for dinner and decorate the table with little pigs made of ...

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8. New Year's Eve - Wikipedia

   en.wikipedia.org/wiki/New_Year's_Eve

   Finally a tiny marzipan pig is consumed for more good luck. [ citation needed ] In some northern regions of Germany (e.g. East Frisia ) the making of Speckendicken [ de ] (also Speckdicken ) is another tradition – Germans go door to door visiting their neighbors and partaking in this dish.

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