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Shrimp and broccoli cook quickly in this easy, one-pot recipe, making it perfect for busy weeknights. Serve this healthy shrimp recipe over whole grains or rice. View Recipe
Toss fresh or frozen cooked shrimp with mayo, lemon juice, celery, and fresh herbs, and then put it in a toasted bun for a delicious warm-weather meal. Get Ree's Shrimp Salad Rolls recipe ...
Baked Pineapple Salmon. Layering on pineapple circles under the salmon adds a sweet citrus flavor to the salmon that is just unbeatable. Giving the salmon a quick broil at the end of cooking gives ...
Mango Salad. The sweetness from the mango paired with the crunchy jicama, red pepper, and onion makes this fresh salad a dream come true. Even the sprinkling of chili-lime seasoning adds a ...
The sweetness from the diced mango and creaminess from cool avocado blends perfectly with the drizzle of a spicy crema, making this summer salad an instant lunchtime staple. Get the Fish Taco ...
Check out our 33 mango recipes for breakfast, dinner, dessert, and more, then close your eyes and imagine you’re on a tropical island vacation.
This slow-cooker chicken Marsala recipe gets its full flavor from plenty of mushrooms and fragrant shallots. Whole-wheat pasta soaks up the rich sauce. Round it out with a simple green salad for a ...
Canned tuna makes it filling and healthy. The hardest part is making the croutons (but we highly recommend you do. It makes an okay Caesar salad into a great one. Get the recipe for Tuna Caesar Salad.
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