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  2. 15 Unexpected Things to Make In Your Waffle Maker - AOL

    www.aol.com/15-unexpected-things-waffle-maker...

    A waffle iron is the perfect vessel for making things exactly that; just get ‘em in there for 5 to 10 minutes and let it do its magic. Recipe: Tori Avey. Panini waffles. Paninis.

  3. 33 Waffle Recipes Worth Waking Up Early For - AOL

    www.aol.com/lifestyle/33-waffle-recipes-worth...

    Pressed between the hot grates of your waffle iron, store-bought hash browns get very crispy, very fast. Bonus: Cooking the potatoes in a waffle iron also makes stuffing them with bacon and cheese ...

  4. Waffle - Wikipedia

    en.wikipedia.org/wiki/Waffle

    A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. There are many variations based on the type of waffle iron and recipe used. Waffles are eaten throughout the world, particularly in Belgium, which has over a dozen regional ...

  5. Waffle iron - Wikipedia

    en.wikipedia.org/wiki/Waffle_iron

    A waffle iron or waffle maker is a kitchen utensil used to cook waffles between two hinged metal plates. Both plates have gridded indentations to shape the waffle from the batter or dough placed between them. The plates are heated and the iron is closed while the waffle bakes. Waffles are a quick bread with a light and sweet flavor, similar to ...

  6. This waffle dipper stovetop iron is a slam dunk - AOL

    www.aol.com/article/lifestyle/2020/04/01/this...

    This nonstick iron creates waffles in a perfect dippable shape, so you can dunk on that maple syrup. This waffle dipper stovetop iron is a slam dunk Skip to main content

  7. Krumkake - Wikipedia

    en.wikipedia.org/wiki/Krumkake

    Krumkake (Norwegian: [ˈkrʊ̀mˌkɑːkə]; meaning 'curved cake'; pl.: krumkaker) is a Norwegian waffle cookie [1] made of flour, butter, eggs, sugar, and cream. [2]A special decorative two-sided iron griddle similar to a waffle iron is traditionally used to bake the thin round cakes, similar to Italian pizzelle and cannoli.

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