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  2. These 53 Recipes Have Us Getting Creative With The Leftover ...

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    Muffuletta. The muffuletta was first served at Central Grocery, an Italian deli in Louisiana founded by Sicilian immigrant Salvatore Lupo in 1906.Sicilian farmers would stop by Lupo’s deli in ...

  3. These Ham and Cheese Recipes Prove It’s the Best Pairing - AOL

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    This ham and cheese recipe features eggs, potatoes, ham, cheese, and chives, baked until lightly golden on top and sprinkled with even more chopped chives. Get Ree's Ham and Cheese Frittata recipe ...

  4. Leftover Easter Ham? Here Are 50 Recipes To Use Up ... - AOL

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    Related: 30 Best Christmas Ham Recipes for Dinner. Parade. ... Get the recipe: Easy Ham and Cheese Roll-Ups. Blackberry Babe. ... Spoon Fork Bacon.

  5. Host a Traditional Easter Dinner—Yes, Including Ree's ... - AOL

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    Of course, this collection of Easter dinner recipes includes all the traditional Easter foods you know and love, including deviled eggs, scalloped potatoes, and Ree Drummond’s glazed ham. But if ...

  6. Savor Every Last Bite of That Holiday Ham With These Leftover ...

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    Ham and cheese sliders might seem like an obvious choice, but this recipe takes things one step further by adding a honey-jalapeño mayo for a sweet and spicy kick. Get the Ham and Cheese Sliders ...

  7. List of bacon dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_bacon_dishes

    Bacon, egg and cheese sandwich: A bacon, egg, and cheese sandwich can be made in several ways. One way involves using a sliced bagel, a couple of slices of bacon, and a fried egg layered into sandwich form. [14] Another way uses a crescent roll instead of a bagel. [15] Bacon explosion: United States: The recipe for bacon explosion was released ...

  8. 25 Ham Recipes We Swear By For Easter Dinner (& Beyond) - AOL

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    From a full roast to ham-filled sides, we've got all the Easter ham recipes you'll need this year. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

  9. Make This Ham Casserole With Your Holiday Leftovers

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    In a small bowl, stir together ½ cup of cheese, crackers, and 2 tablespoons of melted butter. In a large stockpot, heat the remaining 2 tablespoons of butter over medium heat.