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Pascal Rigo (born 4 September 1960) is a French Restaurateur who owns a small "empire" [1] [2] of boulangeries, restaurants, and wholesale and retail bakeries in San Francisco and Mill Valley, California, that operate as La Boulangerie de San Francisco, Bay Bread, La Boulange, and (formerly) Cortez, Chez Nous, Gallette, and others.
La Petite Boulangerie; Laughner's Cafeteria; Little Tavern; Lone Star Steakhouse – parent company for other restaurants; Lum's; Lyon's; Manning's Cafeterias; Mighty Casey's; Minnie Pearl's Fried Chicken [5] [6] Montana's Cookhouse; Morrison's Cafeteria; Mr. Fables; Mr. Steak; Nedick's; Nickerson Farms; Official All Star Café; Pioneer Chicken
In 2009, the company opened its second location in City of Commerce, CA. and in 2010 opened its third location in [1] Santa Monica. In 2012, La Monarca Bakery opened its fourth store in South Pasadena, CA. In 2013, [2] La Monarca Bakery opened its fifth store in Hollywood in January, 2014, and its sixth store in Boyle Heights. Its seventh ...
Sep. 2—The Chocolate Maven Bakery & Cafe, a Santa Fe hotspot known for its breakfast, lunch and natural sweet treats, is expanding into the realm of dinner and entertainment with a new ...
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La Petite Boulangerie ("The Little Bakery") was an American bakery chain. Originally a two-store company owned by Food Resources Inc., it was purchased by PepsiCo in 1982 and franchised to various operators, including Food Resources in California and Arizona, and Calny, Inc. in the Seattle area.
Michael's is an American restaurant located in Santa Monica, California that was opened in 1979 by restaurateur Michael McCarty. [1] [2] [3] [4]A second Michael's location was opened at 24 West 55th Street in New York City in 1989.
This is a list of notable French restaurants.French cuisine consists of cooking traditions and practices from France, famous for the rich tastes and subtle nuances with long and rich history.