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Its menu retains some of the original McDonald's menu items in addition to domestic products. [9] However, the original McDonald's menu items used in Metro are translated to Icelandic language. [11] In June 2010, Lyst Hr. sold Metro to another company, [12] Lífs og heilsu ehf., before Lyst Hr. declared bankruptcy.
A dish [clarification needed] at the restaurant. Gunnar Karl was one of the first proponents of New Nordic cuisine in Iceland; [1] he gathered herbs and vegetables both in a kitchen garden and in a greenhouse, and although the restaurant is not vegetarian, focussed his dishes on them rather than on meat or fish, which he did not always include. [2]
Modern Icelandic chefs usually emphasise the quality of available ingredients rather than age-old cooking traditions and methods. Numerous restaurants in Iceland specialise in seafood. At the annual Food and Fun chef's competition (held since 2004), competitors create innovative dishes with fresh ingredients produced in Iceland. Points of pride ...
Serrano – chain of Tex Mex restaurants in Iceland and in Stockholm, Sweden; A.Hansen – A steakhouse located in Hafnarfjörður in a historic building built in 1880 [2] Tommi's Burger Joint [3] Hamborgarafabrikkan; Metro - Opened in November 2009 and replaced the three McDonald's restaurants after the chain left the country. Two remain open.
Located in a house by the same name in Neðstikaupstaður, the oldest cluster of houses in Iceland, it was originally operated as a coffee shop during the summer months. In 2004, Magnús Hauksson took over the business at the behest of the town council and soon started to offer seafood menu and increased the opening time from easter to October.
When a new owner took over in 1960, he said the restaurant had “old world charm.” It expanded with more dining rooms and tried to keep all the menu items under $5, then $10, then $20.
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As of the 2024 Michelin Guide, there are 3 restaurants in Iceland with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality. The first Michelin star awarded in Iceland was in 2017 to DILL.