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The tamarillo (Solanum betaceum) is a tree or shrub in the flowering plant family Solanaceae (the nightshade family). It bears the tamarillo, an egg-shaped edible fruit. [2] It is also known as the tree tomato, [3] tomate de árbol, tomate andino, tomate serrano, blood fruit, poor man's tomato, tomate de yuca, tomate de españa, sachatomate, berenjena, chilto and tamamoro in South America ...
Porke (from Sp. porque) assumes the function of causal conjunction in Tagalog and it is used to express an ironic or critical attitude, translatable to English as "just because" or "only because"; porke is a synonym of Tagalog dahil (exact translation of "because") and dahil lang (lámang) (exact translation of "just because" and "only because ...
This is a list of Latin words with derivatives in English (and other modern languages). Ancient orthography did not distinguish between i and j or between u and v. [1] Many modern works distinguish u from v but not i from j. In this article, both distinctions are shown as they are helpful when tracing the origin of English words.
Estar generally focuses on the condition of the subject, and specifically on qualities that include: Physical condition; Feelings, emotions, and states of mind; Appearance; In English, the sentence "The boy is boring" uses a different adjective than "The boy is bored". In Spanish, the difference is made by the choice of ser or estar.
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
from Spanish tomate, from Nahuatl xitomatl torero from toro, "bull" tornado from Spanish tronada, "thunderstorm", influenced by tornar, "to turn" tortilla from tortilla, literally "small cake". In Mexico is a type of thin flatbread made of finely ground wheat flour. Now is called "omelet" in Spain tostada (toast) and tostada (tortilla)
The Diccionario de la lengua española [a] (DLE; [b] English: Dictionary of the Spanish language) is the authoritative dictionary of the Spanish language. [1] It is produced, edited, and published by the Royal Spanish Academy , with the participation of the Association of Academies of the Spanish Language .
Sauce tomate is one of the five mother sauces of classical French cooking, as codified by Auguste Escoffier in the early 20th century. It consists of salt belly of pork, onions, bay leaves, thyme, tomato purée or fresh tomatoes, roux, garlic, salt, sugar, and pepper. [14]