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  2. Rooks Nest House - Wikipedia

    en.wikipedia.org/wiki/Rooks_Nest_House

    Rooks Nest House is a house on Weston Road, Stevenage, Hertfordshire.It was the childhood home of the author E. M. Forster (1879–1970) who described it in the novel Howards End. [1]

  3. Taste the Islands - Wikipedia

    en.wikipedia.org/wiki/Taste_the_Islands

    Taste the Islands is a Caribbean cooking series distributed by American Public Television. [1] [failed verification] [2] In it, hosts explore traditional and gourmet Caribbean dishes and offer tips on ethnic ingredients and preparation methods. [3] Season 1 premiered April 4, 2015 on PBS. It was shown on 103 television stations.

  4. A taste of Jamaica in Modesto? New restaurant brings ... - AOL

    www.aol.com/news/taste-jamaica-modesto...

    Chef Abel Cano prepares corn bread at Cariblue restaurant in Modesto, Monday, Oct. 14, 2024.

  5. On the Boards (album) - Wikipedia

    en.wikipedia.org/wiki/On_the_Boards_(album)

    On the Boards is the second album by Irish rock band Taste, released on 9 January 1970, after being recorded 13 months earlier in December 1968.It is their final studio album and the release that brought Rory Gallagher to prominence, reaching number 18 on the UK Albums Chart. [4]

  6. ITK Taste Test: We tried each other’s favorite Caribbean hot ...

    www.aol.com/entertainment/itk-taste-test-tried...

    We tried each other's favorite hot sauces from Trinidad, Jamaica, Puerto Rico and Barbados and some of us fared better than others.

  7. Caribbean Taste expands with restaurant, new owner at ... - AOL

    www.aol.com/news/caribbean-taste-expands...

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  8. Mauby - Wikipedia

    en.wikipedia.org/wiki/Mauby

    Mauby, also known as madi, maví, mobi, mabi, and maubi, is a tree bark-based beverage grown, and widely consumed, in the Caribbean. It is made with sugar and the bark and/or fruit of certain species in the genus Colubrina including Colubrina elliptica and Colubrina arborescens, a small tree native to the northern Caribbean and south Florida.

  9. Floribbean cuisine - Wikipedia

    en.wikipedia.org/wiki/Floribbean_cuisine

    In the 1950's, following the Cuban Revolution, a significant influx of Cuban refugees to South Florida spurred the development of Floribbean cuisine.Early advocates were characterized by the so-called "Mango Gang," a group of South Florida chefs that included Norman Van Aken, Mark Militello, Douglas Rodriguez, and Allen Susser, who advocated the use of fresh local ingredients with Caribbean ...