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  2. The 2-Ingredient Bars I Make Every Christmas - AOL

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    Nuts: Sprinkle up to 1/3 cup of chopped walnuts or pecans on top before baking for a bit of nutty crunch. Powdered sugar: For a pretty finish, dust the tops with powdered sugar after slicing ...

  3. Joanna Gaines Shared the Breakfast She Makes Every ... - AOL

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    1/4 cup warm water (105° to 115°F) Two 1/4-ounce packets active dry yeast. 2 cups sugar. 1 1/4 cups milk, warmed. 8 tablespoons (1 stick) salted butter, melted and cooled, plus softened butter ...

  4. 25 New Year's Eve Appetizers That'll Be the Talk of the Party

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    Spicy Deviled Eggs Upgrade your Thanksgiving-style deviled eggs with hot sauce in this easy 30-minute recipe that's sure to please all the traditionalists. Get the Spicy Deviled Eggs recipe .

  5. Kaasstengels - Wikipedia

    en.wikipedia.org/wiki/Kaasstengels

    Kaasstengels' dough is made of a fine mixture of butter or margarine with egg yolks, with addition of grated cheese, then mixed together with flour, cornstarch and baking powder. The kind of cheese being use might be edam , [ 6 ] gouda or cheddar .

  6. Hāngī - Wikipedia

    en.wikipedia.org/wiki/Hāngī

    [4] [5] [6] A hāngī pit is dug to a depth of between 50–100 cm (20–40 in), sufficient to hold the rocks and two stacked baskets of food. Logs, usually mānuka or kānuka, are stacked over the pit with the rocks, commonly andesite or basalt, on top. The logs are lit and is left to burn for 3 to 4 hours, heating the rocks to 600–700 °C ...

  7. Floating island (dessert) - Wikipedia

    en.wikipedia.org/wiki/Floating_island_(dessert)

    The earliest known English language reference to the dessert is in The Art of Cookery Made Plain and Easy (1747) by Hannah Glasse.Her recipe, entitled The Flooting Island [], is made with sweetened thick cream, sack and lemon peel whipped into a froth, then layered with thin slices of bread alternating with jelly, piled high with the stiffened froth.

  8. The 4-Ingredient Appetizer I’m Making for the ... - AOL

    www.aol.com/lifestyle/4-ingredient-appetizer-m...

    How To Make My Millionaire Crackers. For about 38 crackers, you’ll need: 1 sleeve Club (or similar) crackers, about 38 crackers. 2 ounces cream cheese or Boursin cheese, room temperature

  9. Smoking bishop - Wikipedia

    en.wikipedia.org/wiki/Smoking_Bishop

    Eliza Acton published a recipe in her Modern Cookery in 1845: Make several incisions in the rind of a lemon, stick cloves in these, and roast the lemon by a slow fire. Put small but equal quantities of cinnamon , cloves , mace , and allspice , with a race of ginger , into a saucepan with half a pint of water: let it boil until it is reduced one ...