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2. Meat Lovers: You Have to Try These Sausage Recipes - AOL

   www.aol.com/finance/best-sausage-recipes-try...

   Sausage and Rice Casserole. This Italian-inspired rice dish cooks all in one pot right on the stove. Sliced Italian chicken sausages, bell peppers, onions, basil, and garlic all combine to create ...

3. Old-School Appetizers That We Still Secretly Love

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   While there are endless variations, we're a fan of the most basic, three-ingredient version: a simple mix of sausage, cheddar cheese, and Bisquick. Recipe: South Your Mouth For more great recipe ...

4. 25 No-Brainer Appetizers For Your Friendsgiving Gathering - AOL

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   Get the recipe: Cheddar Sausage Balls. Related: 35 Toothpick Appetizers To Curb the Munchies. BellyFull. A party is not complete without a good dip. Get the recipe: Dill Pickle Dip.

5. Goteborg musubi - Wikipedia

   en.wikipedia.org/wiki/Goteborg_musubi

   The sausage slice traditionally sits under the rice, but occasionally sits on top. The rice balls are usually sprinkled with furikake or optionally wrapped with nori . [ 27 ] Goteborg musubis can be made into a snack, a light lunch or accompaniment to poke , or as a canapé for pūpū .

6. Sausage roll - Wikipedia

   en.wikipedia.org/wiki/Sausage_roll

   Puff pastry, sausage meat. Media: Sausage roll. A sausage roll is a savoury dish, popular in current and former Commonwealth nations, consisting of sausage meat wrapped in puff pastry. Although variations are known throughout Europe and in other regions, the sausage roll is most closely associated with British cuisine. [1]

7. Cuisine of the Midwestern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

   A typical Midwestern breakfast might have included meat, eggs, potatoes, fruit preserves, and pie or doughnuts. [7] At harvest time, families ate mostly home-produced foods. [9] More settlers began to arrive in the rural Midwest after the Erie Canal was completed in the 1820s.

8. These Fun Finger Foods Are Hands-Down Delicious - AOL

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   Get the party started with our best finger foods. We're serving party dips, bite-sized hors d'oeuvres, and fried snacks in this easy assortment of appetizers.

9. Bologna sausage - Wikipedia

   en.wikipedia.org/wiki/Bologna_sausage

   Pre-sliced American bologna. Bologna sausage, informally baloney (/ bəˈloʊni / bə-LOH-nee), [1] is a sausage derived from the Italian mortadella, a similar-looking, finely ground pork sausage, named after the city of Bologna (IPA: [boˈloɲɲa] ⓘ). Typical seasonings for bologna include black pepper, nutmeg, allspice, celery seed and ...