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At that time, produce vendors were broken down three ways. The "Farmers" category meant 100 percent of what they were selling was homegrown; "New York State Dealers" meant their offerings were 100 percent from in-state; and "Out-of-State Dealers" would be the category if any portion came from outside New York.
Agriculture is a major component of the New York economy. [3] As of the 2012 census of agriculture, there were over 35,000 farms covering an area of 7 million acres (28,000 km 2) which contributed $5.4 billion in gross sales value and $1.2 billion in net farm income to the national economy.
[5] [6] The number of regional farmers, fishers, and bakers go as high as 140 during the most popular seasons, when the market is visited by food-enthusiast New Yorkers. Union square farmers market offers seasonal, fresh fruits and vegetables, artisanal cheeses, meats, breads, pickles, jams, wines, flowers amongst many others.
On the Sunday before Thanksgiving, a grocery store here was plumb out of eggs. An hour and a half north in Richfield, some eggs could be had, but they weren’t cheap. That dozen cost $1.70 more ...
Food prices soared 3.1%, making up 80% of the increase in goods prices. Wholesale egg prices vaulted 54.6%, the most since June, after declining 20.6% in October. Prices for fresh and dry ...
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Agriculture is a major component of the New York economy. [1] As of the 2012 census of agriculture, there were over 35,000 farms covering an area of 7 million acres (28,000 km 2) which contributed $5.4 billion in gross sales value and $1.2 billion in net farm income to the national economy.
An autumn farmers' market in Farmington, Michigan A farmers' market at twilight in Layyah, Pakistan Blueberries in late July 2023 at the Jean Talon Market in Montreal. A farmers' market (or farmers market according to the AP stylebook, [1] [2] also farmer's market in the Cambridge Dictionary [3] [4]) is a physical retail marketplace intended to sell foods directly by farmers to consumers.