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Drum mounts are fittings, normally attached to the drum shell, that enable a drum to be attached to a supporting bracket, stand or rack. Traditionally, smaller tom-tom drums are supported by mounts and known as hanging toms, while snare drums rest on a stand not attached to the drum, and floor toms and bass drums rest on their own legs. [4]
A 200-litre drum (known as a 55-gallon drum in the United States and a 44-gallon drum in the United Kingdom and the rest of the world) is a cylindrical container with a nominal capacity of 200 litres (55 US or 44 imp gal). The exact capacity varies by manufacturer, purpose, or other factors.
The drum handler is usually used for handling a standard size 55-gallon drum container. However, there are models that can handle smaller and bigger capacity drums. This equipment can be used to lift, stack, move, weigh, pour and rack drums and barrels. Certain models of drum handlers may be adapted to transport tires, as well.
Drill pipe (#16) is a joint of hollow tubing used to connect the surface equipment to the bottom hole assembly (BHA) and acts as a conduit for the drilling fluid. In the diagram, these are stands of drill pipe which are 2 or 3 joints of drill pipe connected and stood in the derrick vertically, usually to save time while tripping pipe .
Bass drum Muffling the bass can be achieved with the same muffling techniques as for the snare, but bass drums in a drum kit are more commonly muffled by adding pillows, a sleeping bag, or other soft filling inside the drum, between the heads. Cutting a small hole in the resonant head can also produce a more muffled tone, and allows the ...
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The size of a cylindrical drum such as a snare drum, tom or bass drum is commonly expressed as diameter x depth, both in inches. However, this convention is not universally adopted. For example, 14 x 5 is a common snare drum size. However, some manufacturers use the opposite convention, and put the depth first, so they would call this size 5 x 14.
Both the 42-US-gallon (159 L) barrels (based on the old English wine measure), the tierce (159 litres) and the 40-US-gallon (150 L) whiskey barrels were used. Also, 45-US-gallon (170 L) barrels were in common use. The 40 gallon whiskey barrel was the most common size used by early oil producers, since they were readily available at the time.
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