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  2. Hydrogen peroxide - Wikipedia

    en.wikipedia.org/wiki/Hydrogen_peroxide

    Hydrogen peroxide is a chemical compound with the formula H 2 O 2.In its pure form, it is a very pale blue [5] liquid that is slightly more viscous than water.It is used as an oxidizer, bleaching agent, and antiseptic, usually as a dilute solution (3%–6% by weight) in water for consumer use and in higher concentrations for industrial use.

  3. Elephant's toothpaste - Wikipedia

    en.wikipedia.org/wiki/Elephant's_toothpaste

    Hydrogen peroxide breaks down into oxygen and water. As a small amount of hydrogen peroxide generates a large volume of oxygen, the oxygen quickly pushes out of the container. [6] The soapy water traps the oxygen, creating bubbles, and turns into foam. [6] About 5-10 drops of food coloring could also be added before the catalyst to dramatize ...

  4. Nitrous oxide - Wikipedia

    en.wikipedia.org/wiki/Nitrous_oxide

    It is an oxidising agent roughly equivalent to hydrogen peroxide, and much stronger than molecular oxygen. Nitrous oxide is not flammable at low pressure/temperature, but at about 300 °C (572 °F), its breakdown delivers more oxygen than atmospheric air.

  5. Travelers' diarrhea - Wikipedia

    en.wikipedia.org/wiki/Travelers'_diarrhea

    The primary source of infection is ingestion of fecally contaminated food or water. Attack rates are similar for men and women. [12] The most important determinant of risk is the traveler's destination. High-risk destinations include developing countries in Latin America, Africa, the Middle East, and Asia. [12]

  6. Cold-stimulus headache - Wikipedia

    en.wikipedia.org/wiki/Cold-stimulus_headache

    Drinking warm water can also ease pain. A cold-stimulus headache , colloquially known as an ice-cream headache or brain freeze , is a form of brief pain or headache commonly associated with consumption (particularly quick consumption) of cold beverages or foods such as ice cream , popsicles , and snow cones .

  7. Health effects of wine - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_wine

    A glass of red wine. The health effects of wine are mainly determined by its active ingredient – alcohol. [1] [2] Preliminary studies found that drinking small quantities of wine (up to one standard drink per day for women and one to two drinks per day for men), particularly of red wine, may be associated with a decreased risk of cardiovascular diseases, cognitive decline, stroke, diabetes ...

  8. Sodium hypochlorite - Wikipedia

    en.wikipedia.org/wiki/Sodium_hypochlorite

    A 12% solution is widely used in waterworks for the chlorination of water, and a 15% solution is more commonly [39] used for disinfection of wastewater in treatment plants. Sodium hypochlorite can also be used for point-of-use disinfection of drinking water, [ 40 ] taking 0.2–2 mg of sodium hypochlorite per liter of water.

  9. Liquid paraffin (drug) - Wikipedia

    en.wikipedia.org/wiki/Liquid_paraffin_(drug)

    Liquid paraffin is primarily used as a pediatric laxative in medicine and is a popular treatment for constipation and encopresis. [1] Because of its ease of titration, the drug is convenient to synthesize.