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  2. Ninfa's - Wikipedia

    en.wikipedia.org/wiki/Ninfa's

    The signature dish was "tacos al carbon," which later became called "fajitas." The Ninfa's fajitas included chopped, char-grilled beef fillets placed in handmade flour tortillas. [1] Ninfa's used a smoky marinade in the beef fajitas. [27] The restaurant popularized fajitas in the Houston area. [3]

  3. The Only Fast-Food Tacos Worth Your Money - AOL

    www.aol.com/crunch-time-best-fast-food-142700593...

    EPL’s Tacos al Carbon are the fast food equivalent of LA-style street tacos, made with thigh meat and served with onions and cilantro on corn tortillas. Plus, El Pollo Loco has that gorgeous ...

  4. Ninfa Laurenzo - Wikipedia

    en.wikipedia.org/wiki/Ninfa_Laurenzo

    Original Ninfa's on Navigation Boulevard. Maria Ninfa Rodriguez Laurenzo [1] (nicknamed Mama Ninfa, [2] May 11, 1924 – June 17, 2001), born with the family name Rodriguez, [3] was an American restaurateur from Houston, Texas, who founded the restaurant Ninfa's.

  5. Talk:Fajita - Wikipedia

    en.wikipedia.org/wiki/Talk:Fajita

    "a Google search for 'chicken fajitas' returns about 272,000 hits while a search for the author's suggested terminology of 'tacos al carbon de pollo' returns nine." A Google search for "Gay Communist Witches" returns 775,000 results. I maintain that Google is a poor test of what should be done to Wikipedia articles. Just a thought.

  6. Taco Chronicles - Wikipedia

    en.wikipedia.org/wiki/Taco_Chronicles

    Taco Chronicles (Spanish: Las Crónicas del Taco) is an American-Mexican documentary television series focusing on tacos, Mexico's favorite street food.There is rich history and culture behind each variety of tacos, and the series tries to be both educational and stylish about the different kinds and where they come from, through interviews with food writers, experts, and owners of the stands ...

  7. Charlotte’s Top 10 new restaurants of 2024: Our guide to the ...

    www.aol.com/charlotte-top-10-restaurants-2024...

    Among the many bright spots on the restaurant menu is its brunch, starting at 10 a.m. on weekdays and 10:30 a.m. on the weekends. What to try: Chilaquiles Rojo o Verde, Elote, Tamale Rojo O Verde ...

  8. Al pastor - Wikipedia

    en.wikipedia.org/wiki/Al_pastor

    Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, where they remain most prominent; today, though, it is a common menu item found in taquerías throughout Mexico.

  9. I tried new Pedro’s Tacos & Tequila Bar in Macon. Review of ...

    www.aol.com/tried-pedro-tacos-tequila-bar...

    Pedro’s Tacos & Tequila Bar opened March 6 in Macon. The restaurant boasts authentic, fresh Mexican cuisine and a festive atmosphere. ... The kids’ menu offers options like a taco plate with ...