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Koloocheh or Kleicha (Persian: کلوچه), also known as Persian New Year Bread, [1] is a Persian stamped cookie or bread, originating in various parts of Iran. [2] There are many variations on the recipe (bready-texture vs. crispy; and stuffed vs. unstuffed) which spans from the Iran to various diaspora communities including in Eastern Europe, [3] and North America.
Klēja from Qassim Klēja being made in Qassim. Although the name is somewhat similar, Klēja in the Najd region of Saudi Arabia (Qassim and Haʼil provinces) differs in taste, shape and ingredients from Iraqi kleicha.
It’s an easy and satisfying meal to enjoy on its own or with a side of whole grain bread. Get the Recipe: Menemen. Join Your Life /FoodnService. Easy Cabbage Frittata Recipe.
With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, ... Get the French Bread Pizza recipe. JOEL GOLDBERG. Creamy Tuscan Vegan Pasta.
These comfort food recipes feature pantry staples like pasta, whole grains, jarred sauces and canned beans and soups for a delicious and simple meal. 20 Comfort Food Dinners You Can Make with ...
Kulcha is made from maida flour, water, a pinch of salt and a leavening agent (yeast, sourdough or old kulcha dough), mixed together by hand to make a soft dough.This dough is covered with a wet cloth and left to rest for an hour or so in a warm place.
Inspired by the flavors of spanakopita, here we put a spin on spinach pie and turn it into a casserole. Adding chicken provides protein, while plenty of garlic and onions add flavor.
Kolach is the Slavonic term for a number of traditional baked products, such as: . Kolach (bread), a circular bread, most often made as a sweet dish Slavski kolač, a Serbian variant of the kolach, made for the celebration of Slava