Search results
Results from the WOW.Com Content Network
The unusual microscopic anatomy of a muscle cell gave rise to its terminology. The cytoplasm in a muscle cell is termed the sarcoplasm; the smooth endoplasmic reticulum of a muscle cell is termed the sarcoplasmic reticulum; and the cell membrane in a muscle cell is termed the sarcolemma. [9] The sarcolemma receives and conducts stimuli.
A mitochondrion (pl. mitochondria) is an organelle found in the cells of most eukaryotes, such as animals, plants and fungi.Mitochondria have a double membrane structure and use aerobic respiration to generate adenosine triphosphate (ATP), which is used throughout the cell as a source of chemical energy. [2]
Sarcoplasm is the cytoplasm of a muscle cell. It is comparable to the cytoplasm of other cells, but it contains unusually large amounts of glycogen (a polymer of glucose), myoglobin, a red-colored protein necessary for binding oxygen molecules that diffuse into muscle fibers, and mitochondria.
English: A diagram showing a mitochondrion of the eukaryotic cell. Mitochondria are organelles surrounded by membranes, distributed in the cytosol of most eukaryotic cells. Its main function is the conversion of potential energy of pyruvate molecules into ATP.
In muscle cells, a specialized smooth ER (sarcoplasmic reticulum) forms a membranous compartment (cisternal space) into which calcium ions are pumped. When a muscle cell becomes stimulated by a nerve impulse, calcium goes back across this membrane into the cytosol and generates the contraction of the muscle cell.
Skeletal muscle, is a type of striated muscle, composed of muscle cells, called muscle fibers, which are in turn composed of myofibrils. Myofibrils are composed of sarcomeres, the basic building blocks of striated muscle tissue. Upon stimulation by an action potential, skeletal muscles perform a coordinated contraction by shortening each sarcomere.
Mitochondrial biogenesis is the process by which cells increase mitochondrial numbers. [1] [2] It was first described by John Holloszy in the 1960s, when it was discovered that physical endurance training induced higher mitochondrial content levels, leading to greater glucose uptake by muscles. [3]
The marathon was conceived centuries ago and as of recent has been gaining popularity among many populations around the world. The 42.195 km (26.2 mile) distance is a physical challenge that entails distinct features of an individual's energy metabolism. Marathon runners finish at different times because of individual physiological characteristics.