Search results
Results from the WOW.Com Content Network
Nawaraj Parajuli is a young Nepali poet. He is also the winner of the All Nepal Slam Poetry 2014. This is the poet's debut book. The anthology consists of 36 poems. The poems are centered around different themes such as relationships, Nepali society, and patriotism. [2]
As Kahhori familiarizes herself with her newfound powers, the Conquistadors enter the lake, believing it to be the Fountain, and invade the Sky World. Kahhori stops them and forces the portal from the sky to the ground and returns home. She and the villagers defeat the Conquistadors, rescue her people, and later force Queen Isabella to make peace.
Just then, Kahhori and the Sky World villagers arrive. She uses her abilities to pressure Queen Isabella in making peace with the Mohawk people. The Watcher narrates that Kahhori and the Sky People have made peace with the other countries. Doctor Strange Supreme appears from a portal and congratulates Kahhori, saying that he has been looking ...
Print/export Download as PDF; Printable version; In other projects Wikidata item; Appearance. move to sidebar hide ... Kahhori: Kahori may refer to:
Nepali Visions, Nepali Dreams: David Ruben: 1980: An Anthology of Short Stories of Nepal: Kesar Lall Tej R. Kansakar 1998: The Himalayan Voices: Michael Hutt: 1993: Selected Nepali Poems: Taranath Sharma: 1999: Poems Selected Nepali Essays: Govinda Raj Bhattarai: 2003: Essays Contemporary Nepali Poems: Padma Devkota: 2000: Poems Manao Secret ...
Shirishko Phool (Nepali: शिरीषको फूल; translated into English as The Blue Mimosa), published in 1964, is a Nepali language novel by Parijat. It was the author's first and most successful novel. It was awarded the Madan Puraskar in 1965.
Kumar Nagarkoti (Nepali: कुमार नगरकोटी; born 1974) is a Nepali writer, poet, and columnist. [1] He is one of the most popular contemporary Nepali writer. He has published multiple books and is known for his use of surrealiastic style in his works.
Kachori (pronounced [kətʃɔːɽi]) is a deep-fried, spicy, stuffed pastry originating from the Marwar [4] [5] region of Rajasthan, India. [6] It is made of maida filled with a stuffing of baked mixture of moong dal or onions (usually, depends on the variation), besan, coriander, red chili powder, salt, and other Indian spices and deep-fried in vegetable oil until crispy golden brown. [7]