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Masaharu Morimoto (森本 正治, Morimoto Masaharu, born May 26, 1955) is a Japanese chef, best known as an Iron Chef on the Japanese TV cooking show Iron Chef and its spinoff Iron Chef America. He is also known for his unique style of presenting food.
Iron Chef (料理の鉄人, Ryōri no Tetsujin, literally "Iron People of Cooking") is a Japanese television cooking show produced by Fuji Television.The series, which premiered on October 10, 1993, is a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient.
This is the list of the episodes for the American cooking television series and competition Iron Chef America, produced by Food Network.The series is based on the Japanese series Iron Chef and is a cooking competition in which a challenger chef "battles" one of the resident "Iron Chefs" by cooking five or more dishes in a one-hour time slot based around a secret ingredient or ingredients, and ...
The 67-year-old chef joins "Iron Chef: Quest for an Iron Legend" as a judge.
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For the line-up of Iron Chefs, Yuji Wakiya became the official Iron Chef Chinese, while Yōsuke Suga was selected as the new Iron Chef French instead of Seigo Mitani; Jun Kurogi was chosen as the new Iron Chef Japanese. Yukio Hattori would reprise his role as commenter, guided by a set of culinary experts. [4]
The easiest way to cook asparagus? Simply roasted in the oven. Get the recipe: Simple Oven-Roasted Asparagus Related: 100 Best Side Dishes for Easter Ham Asparagus Bread
The final battle featured swordfish as the secret ingredient, and was judged by Iron Chefs Flay, Cora, and Morimoto. Chef Michael Symon was declared the winner of the competition and subsequently joined Iron Chef America. [18] A second season of The Next Iron Chef pitted ten chefs against one another for the title of Iron Chef beginning in ...