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  2. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

  3. Royal icing - Wikipedia

    en.wikipedia.org/wiki/Royal_icing

    Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. It is used to decorate Christmas cakes, wedding cakes, gingerbread houses, cookies, and many other cakes and biscuits. It is used either as a smooth covering or in sharp peaks.

  4. The 10 Best Southern Desserts Of All Time, According To Chefs

    www.aol.com/10-best-southern-desserts-time...

    Instead, thanks to the sugar, eggs, and butter in the mix, vinegar pie is sweet, silky, subtly fruity, and faintly tangy; on the tartness level akin to cheesecake.

  5. 40 no-bake desserts to keep you cool

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    Broken graham crackers form the base for a tangy lime yogurt topping. Pop it in the freezer and break it into bite-sized pieces to enjoy. ... this recipe adds peanut butter, dark chocolate and ...

  6. 60 Valentine's Day Desserts That Make You Fall in Love at ...

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    Bright lemon cake meets a sweet raspberry jam filling in this gorgeous dessert. The frosting gets its pink color from—you guessed it—more raspberry jam! Get the Lemon Raspberry Cake recipe .

  7. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    An Easter cake with icing. Ballokume [3] Albania: A cake made with corn flour, butter, sugar, and vanilla. Banana bread: United States: A sweet bread made with bananas, sometimes with the addition of nuts or chocolate. Banana cake: United States: A cake featuring banana as a primary ingredient. Bánh bò: Vietnam

  8. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    They rely on the combination of butter and sugar beaten for an extended time to incorporate air into the batter. [11] A classic pound cake is made with a pound each of butter, sugar, eggs, and flour. Another type of butter cake that takes its name from the proportion of ingredients used is 1-2-3-4 cake: 1 cup butter, 2 cups sugar, 3 cups flour ...

  9. 48 St. Patrick’s Day Desserts, from Guinness Brownies to ...

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    Get the recipe. 21. Yogurt and Olive Oil Pistachio Cake with Lemon Buttercream. The Modern Proper. ... "Tart Granny Smith apples are cooked over the stovetop with brown sugar and butter, ...

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