enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Microbial metabolism - Wikipedia

    en.wikipedia.org/wiki/Microbial_metabolism

    A well-studied example is sugar metabolism via the keto-deoxy-phosphogluconate pathway (also called ED pathway) in Pseudomonas. Moreover, there is a third alternative sugar-catabolic pathway used by some bacteria, the pentose phosphate pathway. The metabolic diversity and ability of prokaryotes to use a large variety of organic compounds arises ...

  3. Bacterial motility - Wikipedia

    en.wikipedia.org/wiki/Bacterial_motility

    Aerotaxis is the response of an organism to variation in oxygen concentration, and is mainly found in aerobic bacteria. [ 106 ] Energy taxis is the orientation of bacteria towards conditions of optimal metabolic activity by sensing the internal energetic conditions of cell.

  4. Pathogen transmission - Wikipedia

    en.wikipedia.org/wiki/Pathogen_transmission

    Transmission can also be indirect, via another organism, either a vector (e.g. a mosquito or fly) or an intermediate host (e.g. tapeworm in pigs can be transmitted to humans who ingest improperly cooked pork). Indirect transmission could involve zoonoses or, more typically, larger pathogens like macroparasites with more complex life cycles.

  5. Microorganism - Wikipedia

    en.wikipedia.org/wiki/Microorganism

    A microorganism, or microbe, [a] is an organism of microscopic size, which may exist in its single-celled form or as a colony of cells.. The possible existence of unseen microbial life was suspected from ancient times, such as in Jain scriptures from sixth century BC India.

  6. Fecal–oral route - Wikipedia

    en.wikipedia.org/wiki/Fecal–oral_route

    Although fecal–oral transmission is usually discussed as a route of transmission, it is actually a specification of the entry and exit portals of the pathogen, and can operate across several of the other routes of transmission. [1] Fecal–oral transmission is primarily considered as an indirect contact route through contaminated food or water.

  7. Food microbiology - Wikipedia

    en.wikipedia.org/wiki/Food_microbiology

    Food microbiology is the study of the microorganisms that inhabit, create, or contaminate food.This includes the study of microorganisms causing food spoilage; pathogens that may cause disease (especially if food is improperly cooked or stored); microbes used to produce fermented foods such as cheese, yogurt, bread, beer, and wine; and microbes with other useful roles, such as producing ...

  8. Medical microbiology - Wikipedia

    en.wikipedia.org/wiki/Medical_microbiology

    There are four kinds of microorganisms that cause infectious disease: bacteria, fungi, parasites and viruses, and one type of infectious protein called prion. A medical microbiologist studies the characteristics of pathogens, their modes of transmission, mechanisms of infection and growth

  9. Putrefying bacteria - Wikipedia

    en.wikipedia.org/wiki/Putrefying_bacteria

    The gut microbial community is extremely diverse, and putrefying bacteria include diverse bacterial species. [10] Some of these bacteria include Bacillus, Clostridium, Enterobacter, Escherichia, Fusobacterium, Salmonella, etc. [2] These bacterial communities are established by diet, and the microbial modes of transmission. Today's research has ...