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Sata andagi (サーターアンダーギー, sātā andāgī) are sweet deep fried buns of dough similar to doughnuts (or the Portuguese malassada, or the Dutch oliebollen), native to Southern China, there named sa-yung (Chinese: 沙翁; pinyin: shāwēng; Jyutping: sa¹ jung¹; Cantonese Yale: sā yūng), then spread to Okinawa.
Sata andagi: Japan: A sweet, ball-shaped snack, similar to the doughnut, native to the Okinawa Prefecture. Schenkele: Switzerland, Alsace: Small fritter made from ground nuts eaten around Christmas and Fasnacht, sometimes additionally flavored with Kirsch and candied peel. Schmalzkuchen or Schmalzgreben: Germany: Literally "lard cake".
Sata andagi; Tokyo banana; Kakigōri; Hakuto jelly is a seasonal dessert in Japanese cuisine available in the summer. Mochi ice cream is a Japanese confection made ...
Chiyo and Sakaki buy plush shisa. Osaka piques her interest in sata andagi, inadvertently irritating Tomo. Kaorin finds Sakaki, as the two tell each other their next location of tourism. Sakaki notices that Kimura is wearing a shirt similar to that of Kaorin, much to her despair.
In a failed attempt to get closer to Asagi, Jumbo takes Yotsuba, Fuuka, and Ena swimming at the pool. When Yotsuba catches a bullfrog, Ena adores it but Miura is frightened of it. Asagi returns from an Okinawa vacation with souvenirs for her family—and leftover sata andagi for Yotsuba. 3: 27 November 2004 [23] [24] 978-4-8402-2895-4: 3 ...
When he mentioned about never having sata andagi yet, everyone in his class (including Hana and Kana) went into a frenzy and, the next day, everyone gives him batches of the treat. However, that spread like wildfire to the other classes and even other schools, resulting in a boatload of sata andagi coming his way.
The ending themes, used with the opening themes, are "Glitter (Starving Trancer Remix)" by Another Infinity, and "Yell: Kagayaku Tame no Mono" (YELL ～輝くためのもの～, "Yell: The Thing for Shining") by Sata Andagi, respectively.
Puff-puff is a traditional snack made of fried dough and eaten across Africa, especially in the west of the continent. The name "puff-puff" is from Nigeria, but many other names and varieties of the pastry exist (see below).