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In polymer chemistry, branching is the regular or irregular attachment of side chains to a polymer's backbone chain. It occurs by the replacement of a substituent (e.g. a hydrogen atom ) on a monomer subunit by another covalently-bonded chain of that polymer; or, in the case of a graft copolymer , by a chain of another type.
Branch point in a polymer. Polymer architecture in polymer science relates to the way branching leads to a deviation from a strictly linear polymer chain. [1] Branching may occur randomly or reactions may be designed so that specific architectures are targeted. [1] It is an important microstructural feature.
The boiling point of a substance is the temperature at which the vapor pressure of a liquid equals the pressure surrounding the liquid [1] [2] and the liquid changes into a vapor. The boiling point of a liquid varies depending upon the surrounding environmental pressure.
The change in chemical potential of a solvent when a solute is added explains why boiling point elevation takes place. The boiling point elevation is a colligative property, which means that boiling point elevation is dependent on the number of dissolved particles but not their identity. [1] It is an effect of the dilution of the solvent in the ...
This Wikipedia page provides a comprehensive list of boiling and freezing points for various solvents.
Water boils when it reaches its boiling point of 212 degrees Fahrenheit, 100 degrees Celsius or 373 degrees Kelvin. Cold water does not boil faster. Water boils when it reaches its boiling point ...
This page contains tables of azeotrope data for various binary and ternary mixtures of solvents. The data include the composition of a mixture by weight (in binary azeotropes, when only one fraction is given, it is the fraction of the second component), the boiling point (b.p.) of a component, the boiling point of a mixture, and the specific gravity of the mixture.
The van 't Hoff factor i (named after Dutch chemist Jacobus Henricus van 't Hoff) is a measure of the effect of a solute on colligative properties such as osmotic pressure, relative lowering in vapor pressure, boiling-point elevation and freezing-point depression.