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  2. This Vintage Southern Yeast Roll Recipe Has a Surprising ...

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    Tips for Making Edna Lewis' Featherlight Yeast Rolls. Use salted butter on top of the rolls. Though the recipe calls for unsalted butter, the final result of the rolls lacked a bit of flavor.

  3. How to Make Olive Oil-Fried Croutons, the Best Croutons on ...

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    A shallow fry in a pool of olive oil turns torn bread into something that's salty, savory, crispy, and chewy all at once.

  4. The Secret Trick to Better Croutons - AOL

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  5. Crouton - Wikipedia

    en.wikipedia.org/wiki/Crouton

    Some croutons are prepared with the addition of cheese. [3] Nearly any type of bread—in a loaf [1] or pre-sliced, with or without crust—may be used to make croutons. Dry or stale bread [1] or leftover bread is usually used instead of fresh bread. Once prepared, the croutons will remain fresh far longer than unprepared bread.

  6. 19 Recipes Made Infinitely Better With Mayonnaise - AOL

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    From a foolproof homemade mayo recipe to marinated chicken, bread, and even dessert, here are more than a dozen recipes that highlight mayonnaise. 19 Recipes Made Infinitely Better With Mayonnaise ...

  7. 75 fall recipes to cook right now - AOL

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    The ingredient list is short — just pumpkin purée, eggs, light brown sugar, flour, sugar, kosher salt and melted butter. If you prefer apple, swap in apple butter in place of the pumpkin and ...

  8. The Secret to Quick Dinner Rolls is Mayo

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  9. 23 Things You Can Make With Sourdough Starter, From Croutons ...

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    Sheet-pan dinners are perfect for busy nights. This one featuring roasted chicken on a smoky, peppery bed of potatoes, red onion, and crispy sourdough croutons comes together in just 20 minutes of ...