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2. MyFitnessPal - Wikipedia

   en.wikipedia.org/wiki/MyFitnessPal

   MyFitnessPal is a smartphone application which uses gamification elements for exercise and diet management. The app provides multiple features for diet management. These features include the ability to enter data about food consumed, either manually or by scanning bar codes [1] and Meal Scan, a computer vision technology developed by Passio Inc., that allows users to log meals by pointing ...

3. Fatsecret - Wikipedia

   en.wikipedia.org/wiki/FatSecret

   Fatsecret was founded in 2006 in Melbourne, Australia by Lenny Moses and Rodney Moses. [1] As of 2019, Lenny serves as the company's CEO. [2] The company is known for its calorie counting and meal tracking app, and by April 2016, the company claimed to have 45 million users of its services.

4. Carbohydrate counting - Wikipedia

   en.wikipedia.org/wiki/Carbohydrate_Counting

   Carbohydrate counting or "carb" counting is a meal planning tool used in diabetes management to help optimize blood sugar control. [1] It can be used with or without the use of insulin therapy. Carbohydrate counting involves determining whether a food item has carbohydrate followed by the subsequent determination of how much carbohydrate the ...

5. 8 Best Low-Carb Meal Delivery Services of 2023 - AOL

   www.aol.com/6-best-low-carb-meal-213200811.html

   This plan also stands out for offering a personalized app and a community support concept. ... with the average total carb count at 12.5 g and an average of 2.5 g of dietary fiber in each meal ...

6. Carbs Who?! These Are The Beers With The Lowest Carb Counts - AOL

   www.aol.com/carbs-beers-lowest-carb-count...

   But while straight liquors like vodka, tequila, and whiskey are all carb-free, they just don't cut when you're craving an ice-cold brewski. Fortunately, it's the year 2024, and solid beer options ...

7. CalorieKing - Wikipedia

   en.wikipedia.org/wiki/CalorieKing

   CalorieKing was founded as Family Health Publications in 1973 in Australia by Allan Borushek, biochemist and clinical dietitian, with the publication of the first Australian Calorie, Fat, & Carb Counter. In 1988, the book was published in the United States, selling more than 10,000,000 copies.