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2. I Asked 6 Chefs About the Worst Way to Store Knives ... - AOL

   www.aol.com/asked-6-chefs-worst-way-120700964.html

   Chef's knife: This is ideal for chopping, dicing, slicing, and most heavy knife work. “This is the most versatile knife and a true kitchen essential,” Guzman says.

3. Chef's knife - Wikipedia

   en.wikipedia.org/wiki/Chef's_knife

   A European chef's knife generally has a blade 20 centimetres (8 inches) in length and a broad 4 cm (1½ in.) width, although individual models range from 15 to 36 centimetres (6 to 14 inches) in length and may be as slender as 2 cm (¾ inch). Longer and wider knives are more frequently called chef's knives, whereas shorter & more slender knives ...

4. The 8 Best Chef’s Knives of 2023 - AOL

   www.aol.com/lifestyle/8-best-chef-knives-2023...

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5. These Carving Knives Are Ideal for Home Chefs, Pit Masters ...

   www.aol.com/7-chef-approved-carving-knives...

   Most carving knives have 8-, 10-, or 12-inch blades. Handles tend to fall between 4 and 5 inches. A 10-inch knife is a good starting place because it’s long enough for large slices of meat, but ...

6. Bob Kramer - Wikipedia

   en.wikipedia.org/wiki/Bob_Kramer

   Kramer initially sold his knives in the conventional fashion: $150 for an 8-inch chef's knife in 1995, [4] $125–$225 in 2000, [5] $475 in 2008. [1] After a 2008 article in Cook's Illustrated that deemed his 8-inch chef's knife to have "outperformed every knife we've ever rated" [1] Kramer began selling by a waiting list. The knives are now ...

7. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...