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2. Wüsthof - Wikipedia

   en.wikipedia.org/wiki/Wüsthof

   [3] [4] WÜSTHOF is one of the leading manufacturers of chef's knives. [5] [6] WÜSTHOF's Classic and Grand Prix series have been recognized as top-rated knife series by Consumer Reports. [7] [8] WÜSTHOF knives are only made in Solingen, Germany, [9] where around 400 of the company's 480 employees work. [10] [2] [1] WÜSTHOF's trademark is a ...

3. The 8 Best Chef’s Knives of 2023 - AOL

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4. The Best Chef's Knives Are a Cut Above the Rest - AOL

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5. How to Become a Pro With Your Chef's Knife - AOL

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   Click Here to See 10 Brands of Chef's Knives to Consider. ... Burgess warns, for the high heat of the machine can cause damage to any type of steel, so hand-washing and drying is best.

6. Chef's knife - Wikipedia

   en.wikipedia.org/wiki/Chef's_knife

   The gyūtō bōchō (牛刀 ぎゅうとう, — gyūtō) 'beef knife' is the Japanese term for a French (or Western) chef's knife. The gyuto were originally, and sometimes still called yo-boucho 洋包丁 literally meaning "Western chef's knife". The santoku 'three-virtue' knife is a style hybridized with traditional knives for more ...

7. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...