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  2. Waggoner Ranch - Wikipedia

    en.wikipedia.org/wiki/Waggoner_Ranch

    The Waggoner Ranch is a historic ranch located 13 miles south of Vernon, Texas, in north Texas near the Red River and Oklahoma border. Founded in 1852 by Daniel Waggoner, [2] it is the largest ranch within one fence in the United States. [3] [4] The land has been used to raise crops, beef cattle, and horses and to produce oil.

  3. Texas Longhorn - Wikipedia

    en.wikipedia.org/wiki/Texas_Longhorn

    A steer. The Texas Longhorn is an American breed of beef cattle, characterized by its long horns, which can span more than 8 ft (2.4 m) from tip to tip. [4] It derives from cattle brought from the Iberian Peninsula to the Americas by Spanish conquistadors from the time of the Second Voyage of Christopher Columbus until about 1512. [5]

  4. King Ranch - Wikipedia

    en.wikipedia.org/wiki/King_Ranch

    By 1870, 300,000 head of cattle made their way from the West to the railroads of Kansas, and thence to the stockyards of Chicago. On a Texas ranch, a steer worth $11 would bring $20 from a buyer in Abilene. The buyer in turn could ask $31.50 at the Union Stock Yards. King could drive his cattle for a hundred days to the railheads of Kansas.

  5. State of steak: Can one of Oklahoma's most historic ... - AOL

    www.aol.com/state-steak-one-oklahomas-most...

    In the 1840s and 1850s, some cattle were being herded north from Texas through Indian Territory, in addition to the tribes' herds. By 1861 and the Civil War, the Cherokee Nation alone had nearly ...

  6. XIT Ranch - Wikipedia

    en.wikipedia.org/wiki/XIT_Ranch

    Cowboys at the XIT Ranch in 1891. The XIT Ranch was a cattle ranch in the Texas Panhandle which operated from 1885 to 1912. Comprising over 3,000,000 acres (12,000 km 2) of land, it ran for 200 miles (300 km) along the border with New Mexico, varying in width from 20 to 30 miles (30 to 50 km).

  7. History of agriculture in the United States - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture_in...

    In the spring and fall, ranchers held roundups where their cowboys branded new calves, treated animals and sorted the cattle for sale. Such ranching began in Texas and gradually moved northward. Cowboys drove Texas cattle north to railroad lines in the cities of Dodge City, Kansas and Ogallala, Nebraska; from there, cattle were shipped eastward ...

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