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Whether you like your burgers old school with lettuce, tomato, onion, and pickles or bistro-style with a runny fried egg, or a modern brunch burger topped with aged cheese, smoky bacon, and zesty ...
The burger joint offers a pleasing list of picture-perfect specialty burgers topped with little white flags, signifying a surrender to playing it cute and just digging in. Specialty burgers range ...
Must Try: Classic Smash Burger. True to its name, Smashbuger serves up specialty smashed burgers crafted from fresh, never-frozen Certified Angus Beef. To achieve the most flavorful, juicy sear ...
Chili burger: West Los Angeles: Also known as a chili size. A hamburger (or cheeseburger) topped with chili con carne. [12] Chimichanga: Southwest Arizona: A deep-fried burrito, usually made with a flour tortilla and various fillings such as beans, rice, cheese, and some type of meat. [13] [14] [15] Chislic: Midwest South Dakota
The MOS Burger fast-food restaurant chain introduced the rice burger in 1987, [37] [38] and it has since become a popular food item in East Asia. Salmon burger: United States: Fishcake made mostly from salmon in the style of a hamburger. Salmon burgers are especially common in Alaska where they are routinely offered as an alternative to beef ...
Brad Kilgore, the acclaimed Miami chef behind MaryGold's by Brad Kilgore, says that SilverLake Bistro serves the best burger around. "It's a mom-and-pop vibe and a total hidden gem," he says. "I ...
Burger Baron – Canadian fast-food restaurant name; Burger Fuel – New Zealand burger restaurant; Burger King – Global chain of hamburger fast food restaurants headquartered in Florida; Burger King (Mattoon, Illinois) – Independent restaurant; Burger King Israel – Fast food chain of Israel
The Smash Burger is the most prominent menu item at the chain’s nationwide locations, but every burger, even a smashed one, needs a buddy. The seasoned Smashfries are a common choice. Or, opt ...