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A detergent similar to soap was manufactured in ancient China from the seeds of Gleditsia sinensis. [35] Another traditional detergent is a mixture of pig pancreas and plant ash called zhuyizi (simplified Chinese: 猪胰子; traditional Chinese: 豬胰子; pinyin: zhūyízǐ). Soap made of animal fat did not appear in China until the modern era ...
Aleppo soap (also known as savon d'Alep, laurel soap, Syrian soap, or ghar soap, the Arabic word غَار, meaning 'laurel') is a handmade, hard bar soap associated with the city of Aleppo, Syria. Aleppo soap is classified as a Castile soap as it is a hard soap made from olive oil and lye , from which it is distinguished by the inclusion of ...
[5] [6] John Bowring wrote of Nabulsi soap in the 1830s that it was "highly esteemed in the Levant," and Muhammad Kurd Ali, a Syrian historian, wrote in the 1930s that "Nablus soap is the best and most famous soap today for it has, it seems, a quality not found in others and the secret is that it is unadulterated and well produced." [7] [8]
Recipes for soap-making are described by Muhammad ibn Zakariya al-Razi (c. 865–925), who also gave a recipe for producing glycerine from olive oil. In the Middle East, soap was produced from the interaction of fatty oils and fats with alkali. In Syria, soap was produced using olive oil together with alkali and lime.
"Hot process" soap making also uses lye as the main ingredient. Lye is added to water, cooled for a few minutes and then added to oils and butters. The mixture is then cooked over a period of time (1–2 hours), typically in a slow cooker , and then placed into a mold.
From ancient times, chemical additives were used to facilitate the mechanical washing of textile fibers with water. The earliest recorded evidence of the production of soap-like materials dates back to around 2800 BC in ancient Babylon. [2]
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