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  2. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

  3. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    [citation needed] In February 2009 during a recession, the United States saw an 11.5% rise in sales of canning-related items. [34] Some communities in the US have county canning centers which are available for teaching canning, or shared community kitchens which can be rented for canning one's own foods. [35]

  4. Essential Canning Supplies for Savoring Summer’s Bounty - AOL

    www.aol.com/lifestyle/essential-canning-supplies...

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  5. List of canneries - Wikipedia

    en.wikipedia.org/wiki/List_of_canneries

    This is a list of canneries. A cannery is involved in the processes of canning , a method of preserving food in which the food contents are processed and sealed in an airtight container. Canneries

  6. Canner (recycling) - Wikipedia

    en.wikipedia.org/wiki/Canner_(recycling)

    A canner participates in canning, the collection and redemption of deposit-marked beverage containers for recycling. [1] Canning is an activity undertaken by individuals or small teams, typically to earn an income. [2] Canning is only possible in nations, states, or municipalities which have enacted container-deposit legislation. [2] [3]

  7. 12 Healthiest Canned Tuna Brands - AOL

    www.aol.com/12-best-canned-tunas-grocery...

    Nutrition (Per 3-ounce serving): Calories: 170 Fat: 8 g (Saturated Fat: 2 g) Sodium: 40 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 23 g. American Tuna was born in 2005 out of a collaboration ...

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