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  2. Korean chili pepper - Wikipedia

    en.wikipedia.org/wiki/Korean_chili_pepper

    Gochugaru, also known as Korean chili powder, [13] [14] is dried chili powder or flakes used in Korean cuisine. [15] The name gochugaru is derived from Korean gochutgaru 고춧가루, from gochu (고추) 'chili pepper' and garu (가루) 'powder'. [16] [5] [17] In English, gochugaru usually refers to the seedless, Korean variety of chili powder ...

  3. Gochujang - Wikipedia

    en.wikipedia.org/wiki/Gochujang

    Korean chili peppers, of the species Capsicum annuum, are spicy yet sweet, making them ideal for gochujang production. According to [ 17 ] , gochujang is typically made from 25% red pepper powder, 22.2% glutinous rice, 5.5% meju powder (60% cooked soybeans and 40% non-glutinous rice), 12.8% salt, 5% malt, and 29% water.

  4. Gochu - Wikipedia

    en.wikipedia.org/wiki/Gochu

    English. Read; Edit; View history; Tools. ... Gochu (고추) is Korean for chili pepper. " Gochu" may also refer more specifically to: ... Cucumber chili pepper

  5. Cheongyang chili pepper - Wikipedia

    en.wikipedia.org/wiki/Cheongyang_chili_pepper

    The Cheongyang chili pepper (Korean: 청양고추) is a medium-sized chili cultivar of the species Capsicum annuum, with intensity of 10,000 Scoville heat units. [1] Cheongyang chili peppers look similar to regular Korean chili peppers, but are many times spicier. The chili is a local speciality of Cheongyang County in South Korea. [2]

  6. 7 Kimchi Benefits That Prove This Korean Superfood Is as ...

    www.aol.com/7-kimchi-benefits-prove-korean...

    If you haven't tried kimchi, you're missing out on probiotics, antioxidants, vitamins, fiber, and more healthy benefits.

  7. Zanthoxylum piperitum - Wikipedia

    en.wikipedia.org/wiki/Zanthoxylum_piperitum

    Before the introduction of chili peppers from the New World which led to the creation of the chili paste gochujang, the Koreans used a jang paste spiced with chopi and black peppers. [6] In Southern Korean cuisine, dried and ground chopi fruit is used as a condiment served with varieties of food, such as chueo-tang (loach soup), maeun-tang ...

  8. 10 Restaurant Chains That Serve the Best Korean Fried Chicken

    www.aol.com/10-restaurant-chains-serve-best...

    Nutrition: Galbi Wings (Per 8 Pieces) Calories: 980 Fat: 60 g (Saturated Fat: 14 g) Sodium: 840 mg Carbs: 56 g (Fiber: 0.42 g, Sugar: 3 g) Protein: 54 g. Korean fried chicken giant bb.q Chicken ...

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