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  2. Kodiak Cakes - Wikipedia

    en.wikipedia.org/wiki/Kodiak_Cakes

    Kodiak Cakes is a brand of whole-grain pancake and waffle mixes.The brand, which began as a small family operation, is based in Park City, Utah and ultimately expanded to market protein-enhanced pancake and waffle mixes, individual oatmeal, brownie mixes, frozen prepacked waffles, frozen prepacked pancakes, granola protein bars, and fruit syrups.

  3. Category:American pancakes - Wikipedia

    en.wikipedia.org/wiki/Category:American_pancakes

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  4. The Grandma-Approved Cake That Starts With a Pancake Mix - AOL

    www.aol.com/grandma-approved-cake-starts-pancake...

    Ingredients for the Vintage Sad Cake. This might be the shortest list of ingredients I have ever seen for a cake recipe. All you need is Bisquick, brown sugar, eggs, chopped pecans and vanilla ...

  5. List of pancakes - Wikipedia

    en.wikipedia.org/wiki/List_of_pancakes

    Pancakes cooking on a griddle. This is a list of notable pancakes. A pancake is a flat cake, often thin and round, prepared from a starch-based batter and cooked on a hot surface such as a griddle or frying pan. In Britain, pancakes are often unleavened, and resemble a crêpe. In North America, a raising agent is used (typically baking powder).

  6. Funnel Cake Recipe - AOL

    www.aol.com/food/recipes/funnel-cake

    Beat eggs until foamy. Add milk; Mix in flour, sugar, baking powder and salt until smooth. Heath 3/4 inch deep of oil or shortening. Pour batter into hot oil.

  7. Carrot Cake Pancakes Recipe - AOL

    www.aol.com/food/recipes/carrot-cake-pancakes

    In a large mixing bowl, whisk together the eggs, milk, vanilla, and maple syrup. Stir in the flour, almond meal, baking powder, cinnamon, nutmeg, ginger, and salt.

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  9. Table syrup - Wikipedia

    en.wikipedia.org/wiki/Table_syrup

    Table syrup, also known as pancake syrup and waffle syrup, is a syrup used as a topping on pancakes, waffles, and french toast, often as an alternative to maple syrup, although more viscous typically. [1] It is typically made by combining corn syrup with either cane sugar or high-fructose corn syrup, water, food coloring, flavoring, and ...